Nutrition Facts for Vegetable broth mix

Vegetable Broth Mix

Elevate your homemade soups, stews, and sauces with this easy-to-make Vegetable Broth Mix, a flavorful and versatile pantry staple. Made with a vibrant blend of dried herbs like parsley, thyme, and rosemary, along with aromatic onion and garlic powders, this mix is enriched with turmeric for a golden hue and nutritional yeast for a savory, umami boost. Ready in just 10 minutes, this vegan, shelf-stable broth mix lets you create a rich, homemade broth on demand—simply dissolve in hot water and adjust to taste. Perfect for meal-prepping or quick weeknight cooking, this seasoning blend ensures you’ll never need store-bought broth again. Keep it on hand for up to six months and enjoy effortless, wholesome flavor every time!

Nutriscore Rating: 67/100
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Image of Vegetable Broth Mix
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 20

Ingredients

  • 6 tablespoons Dried parsley
  • 3 tablespoons Dried onion flakes
  • 2 tablespoons Garlic powder
  • 1 tablespoon Dried thyme
  • 1 tablespoon Dried rosemary
  • 2 tablespoons Dried celery flakes
  • 2 teaspoons Turmeric powder
  • 1 teaspoon Ground black pepper
  • 2 tablespoons Salt
  • 4 tablespoons Nutritional yeast

Directions

Step 1

In a large mixing bowl, combine the dried parsley, dried onion flakes, garlic powder, dried thyme, dried rosemary, and dried celery flakes.

Step 2

Add the turmeric powder, ground black pepper, and salt to the mixture.

Step 3

Stir in the nutritional yeast, ensuring all the ingredients are well mixed.

Step 4

Transfer the mixture to an airtight jar or container for storage.

Step 5

To use, dissolve 1 tablespoon of the vegetable broth mix in 1 cup of hot water. Adjust the quantity of the mix for stronger or lighter flavor as desired.

Step 6

Store the vegetable broth mix in a cool, dry place for up to 6 months.

Nutrition Facts

Serving size (148.0g)
Amount per serving % Daily Value*
Calories 380.6
Total Fat 2.5g 0%
Saturated Fat 0.3g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 14284.6mg 0%
Total Carbohydrate 76.1g 0%
Dietary Fiber 20.4g 0%
Total Sugars 6.0g
Protein 23.8g 0%
Vitamin D 0IU 0%
Calcium 444.0mg 0%
Iron 14.9mg 0%
Potassium 1493.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.3%
Protein: 22.6%
Carbs: 72.1%