Vegemite Avocado and Cream Cheese Toast
Elevate your breakfast or midday snack with this irresistible Vegemite Avocado and Cream Cheese Toast—a savory treat that combines creamy, tangy, and umami-packed flavors. Featuring silky cream cheese, a bold hint of Vegemite, and perfectly seasoned mashed avocado, this recipe creates layers of taste and texture atop golden, toasted bread. A squeeze of lemon juice brightens the avocado, while optional chili flakes add a touch of heat for spice lovers. Ready in just 7 minutes, this quick and easy toast recipe is perfect for busy mornings or a satisfying light meal. Whether you choose sourdough, whole grain, or classic white bread, this delicious creation offers a flavorful twist on your favorite avocado toast while highlighting the unique pairing of Vegemite and cream cheese.
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Ingredients
- 2 slices Bread (your choice of sourdough, whole grain, or white)
- 2 tablespoons Cream cheese
- 1 teaspoon Vegemite
- 1 medium Ripe avocado
- 1 teaspoon Lemon juice
- 1 pinch Salt
- 1 pinch Black pepper
- 0.25 teaspoons Chili flakes (optional)
Directions
Step 1
Toast the bread slices in a toaster or under a broiler until golden and crisp.
Step 2
While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a small bowl. Mash the avocado with a fork until it’s mostly smooth but still slightly chunky.
Step 3
Add lemon juice, salt, and black pepper to the mashed avocado. Mix well and set aside.
Step 4
Once the bread is toasted, spread 1 tablespoon of cream cheese evenly on each slice using a butter knife.
Step 5
Spread a thin layer of Vegemite on top of the cream cheese. Adjust the quantity of Vegemite to your taste preference as it has a strong flavor.
Step 6
Top each slice with a generous layer of mashed avocado, spreading it evenly over the Vegemite.
Step 7
Sprinkle a small amount of chili flakes over the avocado for a hint of spice, if desired.
Step 8
Serve immediately and enjoy your Vegemite Avocado and Cream Cheese Toast!
Nutrition Facts
| Serving size | (222.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 441.7 |
| Total Fat 23.2g | 0% |
| Saturated Fat 3.5g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 753.2mg | 0% |
| Total Carbohydrate 51.3g | 0% |
| Dietary Fiber 13.0g | 0% |
| Total Sugars 1.9g | |
| Protein 11.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 45.2mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 930.4mg | 0% |
Source of Calories