Vegan Umami Mayo
Elevate your plant-based condiments with this irresistibly creamy Vegan Umami Mayo, a flavor-packed alternative that’s perfect for dips, sandwiches, and salad dressings. Crafted with wholesome ingredients like unsweetened soy milk, white miso paste, and nutritional yeast, this dairy-free mayonnaise delivers a rich, savory depth that’s sure to captivate your taste buds. The recipe comes together effortlessly in just 10 minutes, thanks to a quick emulsification process using sunflower oil and an immersion blender. A splash of rice vinegar and lemon juice adds the perfect tangy balance, while Dijon mustard and garlic powder round out the umami-packed profile. Try this versatile vegan mayo today, and enjoy a homemade condiment that’s healthier, fresher, and bursting with bold flavor!
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Ingredients
- 60 ml Unsweetened soy milk
- 180 ml Sunflower oil (or another neutral oil)
- 1 tablespoon Nutritional yeast
- 1 teaspoon White miso paste
- 1 teaspoon Rice vinegar
- 1.5 teaspoons Lemon juice
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Garlic powder
- 0.25 teaspoon Salt
Directions
Step 1
Add the unsweetened soy milk, nutritional yeast, white miso paste, rice vinegar, lemon juice, Dijon mustard, garlic powder, and salt into a tall, narrow container suitable for an immersion blender.
Step 2
Using the immersion blender, blend the ingredients until smooth and foamy.
Step 3
While blending, slowly drizzle in the sunflower oil in a thin, steady stream. Continue blending until the mixture emulsifies into a thick, creamy consistency.
Step 4
Taste and adjust the seasoning if needed (e.g., adding more salt or lemon juice to taste).
Step 5
Transfer the Vegan Umami Mayo to a clean, airtight glass jar or container.
Step 6
Refrigerate for at least 30 minutes before use to allow the flavors to meld together.
Step 7
Store in the refrigerator and use within 7–10 days.
Nutrition Facts
| Serving size | (272.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1658.1 |
| Total Fat 182.4g | 0% |
| Saturated Fat 18.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 909.9mg | 0% |
| Total Carbohydrate 5.9g | 0% |
| Dietary Fiber 1.7g | 0% |
| Total Sugars 0.8g | |
| Protein 5.7g | 0% |
| Vitamin D 30.3IU | 0% |
| Calcium 80.4mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 212.4mg | 0% |
Source of Calories