Nutrition Facts for Vegan traditional south african pap

Vegan Traditional South African Pap

Experience the comforting taste of *Vegan Traditional South African Pap*, a plant-based take on a beloved cultural staple. Made with just four simple ingredients—coarse or fine maize meal, water, salt, and an optional touch of plant-based butter for added creaminess—this dish is a perfect balance of simplicity and hearty satisfaction. With a short prep time of only 5 minutes and a hands-on simmering process that yields a rich, firm texture, this versatile side pairs beautifully with stews, sauces, or can be enjoyed on its own for an authentic taste of South Africa. Whether you're embracing a vegan lifestyle or simply exploring global cuisines, this dish is a delicious gateway into the traditions of South African cooking.

Nutriscore Rating: 71/100
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Image of Vegan Traditional South African Pap
Prep Time:5 mins
Cook Time:25 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 2 cups maize meal (fine or coarse)
  • 4 cups water
  • 2 tablespoons plant-based butter (optional for flavoring)
  • 0.5 teaspoons salt

Directions

Step 1

In a medium-sized pot, bring 4 cups of water to a boil over medium heat.

Step 2

Once the water begins to boil, gradually add 2 cups of maize meal while stirring continuously to prevent lumps.

Step 3

Stir in 0.5 teaspoon of salt and reduce the heat to low.

Step 4

Cover the pot with a lid and let the pap simmer for 20-25 minutes, stirring every 5 minutes to ensure an even texture and prevent it from sticking to the bottom.

Step 5

If using, add 2 tablespoons of plant-based butter in the final 5 minutes of cooking to enhance the flavor and create a creamier texture.

Step 6

Once the pap is firm and pulls away slightly from the sides of the pot when stirred, it is ready to serve.

Step 7

Serve warm as a side dish with a stew or vegetable-based sauce, or enjoy on its own for a traditional South African experience.

Nutrition Facts

Serving size (1471g)
Amount per serving % Daily Value*
Calories 1928
Total Fat 40.7g 0%
Saturated Fat 8.9g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 1412.8mg 0%
Total Carbohydrate 369.1g 0%
Dietary Fiber 13.0g 0%
Total Sugars 2.9g
Protein 33.1g 0%
Vitamin D 0IU 0%
Calcium 91.2mg 0%
Iron 10.1mg 0%
Potassium 681.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.5%
Protein: 6.7%
Carbs: 74.8%