Vegan Tomato Mozzarella Sandwich
Savor the bold flavors of this Vegan Tomato Mozzarella Sandwich, a plant-based twist on a timeless classic! Crafted with golden-toasted sourdough bread, creamy vegan mozzarella, juicy slices of ripe tomatoes, and aromatic fresh basil, this sandwich is elevated with a drizzle of tangy balsamic glaze and a hint of garlic for an extra layer of flavor. Quick and easy to prepare in just 15 minutes, this recipe is perfect for a light lunch, quick snack, or simple dinner. Serve warm to enjoy the melty vegan mozzarella and perfectly balanced sweetness and tang. Whether you're vegan or just looking to add more plant-based options to your menu, this sandwich is a must-try for sandwich lovers everywhere!
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Ingredients
- 4 slices sourdough bread
- 120 grams vegan mozzarella
- 2 large ripe tomatoes
- 8 leaves fresh basil leaves
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic glaze
- 0.25 teaspoons salt
- 0.25 teaspoons black pepper
- 1 clove garlic (optional)
Directions
Step 1
Slice the tomatoes into 1/4-inch thick rounds and set them aside.
Step 2
If using, peel the garlic clove and rub it on one side of each bread slice for a subtle garlic flavor.
Step 3
Brush one side of each sourdough bread slice with olive oil.
Step 4
Heat a grill pan or skillet over medium heat. Place the bread slices, oil-side down, onto the pan and lightly toast for 2-3 minutes until golden.
Step 5
Flip the bread slices over and layer vegan mozzarella, tomato slices, and basil leaves on two of the slices while on the pan.
Step 6
Season the tomato slices with salt and black pepper to taste.
Step 7
Drizzle the balsamic glaze over the tomato and vegan mozzarella layers for a tangy sweetness.
Step 8
Top each assembled slice with the remaining plain toasted bread slices and press gently.
Step 9
Cook for another 1-2 minutes to warm the vegan mozzarella slightly, then remove the sandwiches from the pan.
Step 10
Slice the sandwiches in half and serve immediately. Enjoy your delicious Vegan Tomato Mozzarella Sandwich!
Nutrition Facts
| Serving size | (763.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1135.1 |
| Total Fat 52.3g | 0% |
| Saturated Fat 21.4g | 0% |
| Cholesterol 20.2mg | 0% |
| Sodium 2469.1mg | 0% |
| Total Carbohydrate 130.2g | 0% |
| Dietary Fiber 8.8g | 0% |
| Total Sugars 23.0g | |
| Protein 28.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 781.6mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 1116.4mg | 0% |
Source of Calories