Vegan Tomato Mozzarella Salad

Brighten up your table with this Vegan Tomato Mozzarella Salad, a plant-based take on the classic Caprese salad that's just as refreshing and flavorful! This quick and easy recipe features juicy, ripe tomatoes—think heirloom or cherry varieties—layered with creamy vegan mozzarella and aromatic fresh basil leaves. A simple drizzle of extra virgin olive oil and tangy balsamic vinegar ties it all together, while a sprinkle of salt and black pepper elevates every bite. Ready in just 10 minutes, this vibrant salad is perfect as a healthy appetizer, side dish, or light meal. Whether you're vegan or simply looking for a dairy-free option, this summer-inspired dish is sure to impress with its delicate balance of flavors and beautiful presentation.

Nutriscore Rating: 65/100

Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 4

Ingredients

• 3 cups ripe tomatoes (e.g., heirloom or cherry tomatoes)
• 200 grams vegan mozzarella (store-bought or homemade)
• 1 cup fresh basil leaves
• 2 tablespoons extra virgin olive oil
• 1.5 tablespoons balsamic vinegar
• 0.5 teaspoons salt
• 0.25 teaspoons black pepper

Directions

Step 1

Wash and dry the tomatoes. Slice them into wedges or halves, depending on their size, and place them in a large mixing bowl.

Step 2

Cut the vegan mozzarella into bite-sized pieces or thin slices. Add it to the bowl with the tomatoes.

Step 3

Gently tear the fresh basil leaves into smaller pieces and sprinkle them over the tomatoes and mozzarella.

Step 4

In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper to make the dressing.

Step 5

Drizzle the dressing over the salad and toss gently to combine, ensuring the tomatoes and vegan mozzarella are evenly coated.

Step 6

Transfer the salad to a serving platter or individual plates. Garnish with additional basil leaves if desired.

Step 7

Serve immediately and enjoy this refreshing and flavorful vegan salad.

Nutrition Facts

Serving size	(987.9g)

Amount per serving	% Daily Value*
Calories	897.4

Total Fat 72.4g	0%
Saturated Fat 39.7g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2293.4mg	0%
Total Carbohydrate 40.1g	0%
Dietary Fiber 9.4g	0%
Total Sugars 22.2g
Protein 14.4g	0%

Vitamin D 0IU	0%
Calcium 181.5mg	0%
Iron 4.0mg	0%
Potassium 1889.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.9%

Protein: 6.6%

Carbs: 18.4%