Vegan Strawberry Vanilla Chex
Satisfy your sweet tooth with this irresistible Vegan Strawberry Vanilla Chex, a no-bake treat that's as easy to make as it is delicious. This recipe combines the crunch of Corn Chex cereal with tangy freeze-dried strawberries for a burst of texture and flavor, all coated in a luscious coconut oil glaze sweetened with maple syrup and fragrant vanilla. A dusting of vegan powdered sugar ties everything together, making each bite delightfully sweet with just a hint of sea salt for balance. Ready in just 15 minutes, this quick and effortless snack is perfect for vegan dessert lovers or those seeking a dairy-free, gluten-free indulgence. Serve it at a party, use it as an on-the-go treat, or enjoy a handful whenever your cravings hit!
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Ingredients
- 6 cups Corn Chex cereal
- 1.5 cups Freeze-dried strawberries
- 0.25 cup Coconut oil
- 0.25 cup Maple syrup
- 1 teaspoon Vanilla extract
- 0.75 cup Powdered sugar (vegan)
- 0.25 teaspoon Sea salt
Directions
Step 1
In a large mixing bowl, add the Corn Chex cereal and freeze-dried strawberries. Set aside.
Step 2
In a small saucepan over low heat, melt the coconut oil. Once melted, stir in the maple syrup, vanilla extract, and sea salt. Whisk until fully combined and warm, about 1-2 minutes.
Step 3
Remove the mixture from heat and immediately pour over the Chex cereal and strawberries. Use a spatula to gently toss everything together, ensuring the cereal is coated evenly.
Step 4
Sprinkle the powdered sugar over the mixture a little at a time while gently folding the ingredients together. Continue until the powdered sugar is evenly distributed.
Step 5
Spread the Chex mixture out onto a large baking sheet lined with parchment paper. Let it sit at room temperature for 20-30 minutes to cool and allow the glaze to set.
Step 6
Once fully cooled, transfer the Vegan Strawberry Vanilla Chex to an airtight container or serve immediately. Enjoy this sweet and crispy treat!
Nutrition Facts
| Serving size | (838.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3350.4 |
| Total Fat 70.8g | 0% |
| Saturated Fat 46.2g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2864.9mg | 0% |
| Total Carbohydrate 655.8g | 0% |
| Dietary Fiber 83g | 0% |
| Total Sugars 388.1g | |
| Protein 46.0g | 0% |
| Vitamin D 320.0IU | 0% |
| Calcium 1177.1mg | 0% |
| Iron 40.2mg | 0% |
| Potassium 5875.9mg | 0% |
Source of Calories