Vegan Raspberry Sherbet
Cool down with the ultimate summer treat—Vegan Raspberry Sherbet! This luscious dessert is a vibrant blend of sweet-tart fresh raspberries, creamy full-fat coconut milk, and the rich sweetness of maple syrup, creating a perfectly balanced flavor profile. Easy to prepare in just 10 minutes of hands-on time, this dairy-free sherbet is churned to perfection for a silky, scoopable texture. A splash of lemon juice adds a zing of brightness, while a hint of vanilla rounds out the indulgent yet refreshing taste. Perfect for vegans and non-vegans alike, this homemade frozen dessert is a healthier alternative to traditional sherbet, using all-natural ingredients and no artificial additives. Serve it in cute waffle cones or elegant bowls for a show-stopping finish to any meal. Whether you're catering to dietary preferences or simply craving something fruity and cool, this Vegan Raspberry Sherbet is guaranteed to impress!
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Ingredients
- 3 cups fresh raspberries
- 1 can full-fat coconut milk
- 0.5 cup maple syrup
- 2 tablespoons lemon juice
- 1 teaspoon vanilla extract
Directions
Step 1
1. In a blender, combine the fresh raspberries, full-fat coconut milk, maple syrup, lemon juice, and vanilla extract.
Step 2
2. Blend the mixture on high speed until it is smooth and all the ingredients are thoroughly combined.
Step 3
3. Pour the blended mixture through a fine-mesh sieve into a large bowl to remove the raspberry seeds, pressing down with a spatula to extract as much liquid as possible.
Step 4
4. Transfer the seedless raspberry mixture into an ice cream maker and churn according to the manufacturer's instructions, usually about 20-25 minutes, until it reaches a thick and creamy consistency.
Step 5
5. Once churned, transfer the sherbet to an airtight container and freeze for at least 2 hours, or until firm enough to scoop.
Step 6
6. Before serving, let the sherbet sit at room temperature for a few minutes to soften slightly for easy scooping.
Step 7
7. Serve the vegan raspberry sherbet in bowls or cones, and enjoy!
Nutrition Facts
| Serving size | (929.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1543.9 |
| Total Fat 99.2g | 0% |
| Saturated Fat 85.7g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 74.2mg | 0% |
| Total Carbohydrate 175.2g | 0% |
| Dietary Fiber 33.1g | 0% |
| Total Sugars 137.0g | |
| Protein 13.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 159.6mg | 0% |
| Iron 15.4mg | 0% |
| Potassium 1664.7mg | 0% |
Source of Calories