Fuel your day with this irresistible Vegan Protein Shake, a creamy and nutrient-packed blend that's perfect for breakfast, post-workout recovery, or a quick snack on-the-go. Made with unsweetened almond milk and a scoop of vegan protein powder, this shake combines the natural sweetness of a frozen banana with the wholesome goodness of spinach leaves, peanut butter, and chia seeds. The addition of vanilla extract and ice cubes creates a silky-smooth texture with a satisfying hint of flavor. Ready in just 5 minutes, this easy recipe offers a boost of plant-based protein, fiber, and omega-3 fatty acids, all in a single glass. Packed with energy and free from dairy, it's a refreshing way to power through your day!
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Gather all ingredients and have them ready for blending.
In a blender, combine the unsweetened almond milk, vegan protein powder, and frozen banana.
Add the spinach leaves and peanut butter to the blender.
Sprinkle in the chia seeds for an extra boost of omega-3 fatty acids and fiber.
Pour in the vanilla extract to enhance the flavor profile of the shake.
Add the ice cubes to create a refreshing and creamy texture.
Blend all ingredients on high for about 1-2 minutes, or until the mixture is smooth and creamy.
Pause to scrape down the sides if necessary to ensure all ingredients are well incorporated.
Once blended to your desired consistency, pour the protein shake into a glass.
Serve immediately to enjoy at its best, or store in the fridge for up to 12 hours in a sealed container.
Serving size | (702.5g) |
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Amount per serving | % Daily Value* |
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Calories | 491.5 |
Total Fat 21.5g | 0% |
Saturated Fat 3.4g | 0% |
Polyunsaturated Fat 7.8g | |
Cholesterol 0mg | 0% |
Sodium 440.8mg | 0% |
Total Carbohydrate 45.4g | 0% |
Dietary Fiber 14.0g | 0% |
Total Sugars 17.8g | |
Protein 32.3g | 0% |
Vitamin D 131.8IU | 0% |
Calcium 1006.1mg | 0% |
Iron 12.2mg | 0% |
Potassium 1044.0mg | 0% |
Source of Calories