Vegan Pizza Crisps
Satisfy your pizza cravings guilt-free with these irresistible Vegan Pizza Crisps, a wholesome snack packed with bold, savory flavors! Made with nutrient-rich kale, these crispy bites are infused with a zesty tomato paste, a sprinkle of cheesy nutritional yeast, and aromatic seasonings like garlic, oregano, and smoked paprika. Perfectly baked to crunchy perfection in just 25 minutes, these plant-based chips are a healthy alternative to traditional snacks and ideal for sharing with family and friends. Whether you're looking for a quick appetizer or a midday energy boost, these vegan pizza-flavored kale chips deliver all the indulgence of pizza with none of the guilt. Healthy, easy, and bursting with flavor, they’re a must-try for vegans and snack lovers alike!
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Ingredients
- 100 grams kale leaves
- 3 tablespoons nutritional yeast
- 2 tablespoons olive oil
- 2 tablespoons tomato paste
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 0.5 teaspoon smoked paprika
- 0.25 teaspoon salt
- 0.5 teaspoon black pepper
Directions
Step 1
Preheat your oven to 300°F (150°C) and line a baking sheet with parchment paper.
Step 2
Wash the kale thoroughly, remove the stems, and tear the leaves into bite-sized pieces. Make sure they are dry before proceeding.
Step 3
In a large mixing bowl, combine olive oil, tomato paste, nutritional yeast, garlic powder, dried oregano, dried basil, smoked paprika, salt, and black pepper.
Step 4
Add the kale pieces to the bowl and massage the mixture into the leaves until they are well-coated.
Step 5
Spread the coated kale pieces evenly on the prepared baking sheet, ensuring they aren't overlapping to ensure even cooking.
Step 6
Bake in the preheated oven for 20 to 25 minutes, flipping them halfway through, until they are crispy.
Step 7
Remove from the oven and let them cool slightly before serving. Enjoy your vegan pizza crisps as a delightful snack or appetizer!
Nutrition Facts
| Serving size | (184.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 408.0 |
| Total Fat 29.4g | 0% |
| Saturated Fat 4.6g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 665.9mg | 0% |
| Total Carbohydrate 25.6g | 0% |
| Dietary Fiber 7.7g | 0% |
| Total Sugars 5.0g | |
| Protein 15.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 194.8mg | 0% |
| Iron 5.8mg | 0% |
| Potassium 1204.7mg | 0% |
Source of Calories