Vegan Pigs in a Blanket
Indulge in the plant-based twist on a classic appetizer with these irresistible Vegan Pigs in a Blanket! Featuring flaky, golden-brown vegan puff pastry wrapped around savory plant-based sausages, this recipe is elevated with a tangy hint of Dijon mustard and a sprinkle of poppy seeds for added texture and flavor. Perfect as a crowd-pleasing snack or party finger food, they’re quick and easy to make with just 15 minutes of prep time and a handful of ingredients. Whether you’re hosting a gathering or craving a comforting treat, these vegan delights will steal the spotlight while catering to everyone, from vegans to omnivores. Serve them warm with your favorite dipping sauce for an unforgettable bite! Keywords: vegan pigs in a blanket, plant-based appetizer, puff pastry recipe, vegan party snack.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 1 package vegan puff pastry sheets
- 8 pieces vegan sausages
- 2 tablespoons dijon mustard
- 1 tablespoon non-dairy milk
- 1 teaspoon poppy seeds
Directions
Step 1
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Thaw the vegan puff pastry sheets according to the package instructions.
Step 3
Cut each puff pastry sheet into 8 equal rectangular strips.
Step 4
Spread a thin layer of dijon mustard on each puff pastry strip.
Step 5
Place one vegan sausage at the narrow end of each strip and roll it up, sealing the edge by pressing lightly.
Step 6
Place the wrapped sausages seam-side down on the prepared baking sheet.
Step 7
Brush each 'pigs in a blanket' with a little non-dairy milk to encourage browning.
Step 8
Sprinkle poppy seeds over the top of each wrapped sausage.
Step 9
Bake in the preheated oven for 20-25 minutes, or until the pastry is golden brown and puffed.
Step 10
Allow them to cool slightly before serving. Enjoy your vegan pigs in a blanket warm.
Nutrition Facts
| Serving size | (1148.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3280.1 |
| Total Fat 213.5g | 0% |
| Saturated Fat 83.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 6198.8mg | 0% |
| Total Carbohydrate 281.3g | 0% |
| Dietary Fiber 34.6g | 0% |
| Total Sugars 13.5g | |
| Protein 121.7g | 0% |
| Vitamin D 6.1IU | 0% |
| Calcium 516.9mg | 0% |
| Iron 21.3mg | 0% |
| Potassium 1879.8mg | 0% |
Source of Calories