Vegan Nutty Pudding

Creamy, rich, and packed with wholesome ingredients, Vegan Nutty Pudding is a mouthwatering plant-based dessert that doubles as a nourishing snack. This no-cook recipe stars soaked cashews for a silky-smooth texture, almond milk, and coconut cream for a luscious base, and a hint of maple syrup and vanilla for natural sweetness. Chia seeds not only thicken the pudding but also add a boost of omega-3s, while almond butter and chopped almonds provide a delightful nutty depth. Finished with crunchy cacao nibs, this pudding is a perfect balance of indulgence and nutrition. With just 15 minutes of prep time and an easy chill to set, Vegan Nutty Pudding is the ultimate gluten-free, dairy-free treat for busy plant-based eaters.

Nutriscore Rating: 70/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

• 1 cup raw cashews
• 2 cups almond milk
• 3 tablespoons chia seeds
• 3 tablespoons maple syrup
• 1 teaspoon vanilla extract
• 1 cup coconut cream
• 2 tablespoons almond butter
• 0.25 teaspoon sea salt
• 0.5 cup chopped almonds
• 2 tablespoons cacao nibs

Directions

Step 1

Start by soaking the raw cashews in a bowl of water for at least 4 hours or overnight. This will soften them for blending.

Step 2

Drain and rinse the soaked cashews thoroughly.

Step 3

In a blender, combine the soaked cashews, almond milk, chia seeds, maple syrup, vanilla extract, coconut cream, almond butter, and sea salt.

Step 4

Blend on high speed until the mixture is completely smooth and creamy. You might need to scrape down the sides of the blender a few times to ensure everything is well incorporated.

Step 5

Transfer the blended mixture into a bowl and fold in the chopped almonds and cacao nibs.

Step 6

Pour the pudding into individual serving dishes or a large bowl, cover, and refrigerate for at least 2 hours to set and allow the chia seeds to thicken the pudding.

Step 7

Before serving, give the pudding a gentle stir and garnish with additional chopped almonds or cacao nibs if desired.

Step 8

Enjoy your Vegan Nutty Pudding as a delightful dessert or a nourishing snack!

Nutrition Facts

Serving size	(1101.1g)

Amount per serving	% Daily Value*
Calories	3030.5

Total Fat 191.6g	0%
Saturated Fat 62.1g	0%
Polyunsaturated Fat 8.9g
Cholesterol 0mg	0%
Sodium 961.8mg	0%
Total Carbohydrate 294.0g	0%
Dietary Fiber 35.1g	0%
Total Sugars 212.2g
Protein 66.5g	0%

Vitamin D 156.2IU	0%
Calcium 1374.2mg	0%
Iron 23.2mg	0%
Potassium 2536.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%

Protein: 8.4%

Carbs: 37.1%