Nutrition Facts for Vegan no-bake peanut butter protein balls

Vegan No-Bake Peanut Butter Protein Balls

Satisfy your snack cravings with these wholesome, Vegan No-Bake Peanut Butter Protein Balls—a perfect blend of flavor, nutrition, and convenience! Packed with creamy natural peanut butter, gluten-free rolled oats, and plant-based protein powder, these bite-sized energy boosters are sweetened naturally with maple syrup and dotted with dairy-free mini dark chocolate chips for a decadent touch. Infused with chia seeds for an extra dose of omega-3s, these no-bake wonders come together in just 15 minutes, making them an effortless, gluten-free, and protein-rich treat. Whether you’re prepping for a busy week or need a post-workout snack, these vegan protein balls are easy to make, freezer-friendly, and irresistibly delicious!

Nutriscore Rating: 57/100
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Image of Vegan No-Bake Peanut Butter Protein Balls
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 20

Ingredients

  • 1 cup Natural creamy peanut butter
  • 0.25 cup Maple syrup
  • 1 teaspoon Vanilla extract
  • 2 tablespoons Chia seeds
  • 1 cup Rolled oats (gluten-free)
  • 0.5 cup Vegan protein powder
  • 0.25 cup Mini dark chocolate chips (dairy-free)
  • 0.125 teaspoon Salt

Directions

Step 1

In a large mixing bowl, combine the natural creamy peanut butter and maple syrup. Stir until well blended and smooth.

Step 2

Add the vanilla extract and chia seeds to the peanut butter mixture. Stir to incorporate.

Step 3

In a separate bowl, combine rolled oats, vegan protein powder, mini dark chocolate chips, and salt. Mix thoroughly.

Step 4

Gradually add the dry ingredients to the peanut butter mixture, stirring until everything is evenly combined and a sticky dough forms.

Step 5

Using a small scoop or your hands, take about a tablespoon of the mixture and roll it into a ball. Repeat until all the mixture is used.

Step 6

Place the protein balls on a baking sheet lined with parchment paper.

Step 7

Refrigerate the protein balls for at least 30 minutes to set.

Step 8

Once set, enjoy your Vegan No-Bake Peanut Butter Protein Balls! Store the extras in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving size (513.9g)
Amount per serving % Daily Value*
Calories 2496.4
Total Fat 148.6g 0%
Saturated Fat 34.1g 0%
Polyunsaturated Fat 4.8g
Cholesterol 0mg 0%
Sodium 1687.5mg 0%
Total Carbohydrate 204.1g 0%
Dietary Fiber 37.3g 0%
Total Sugars 103.3g
Protein 109.4g 0%
Vitamin D 0IU 0%
Calcium 752.3mg 0%
Iron 28.9mg 0%
Potassium 2157.8mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.6%
Protein: 16.9%
Carbs: 31.5%