Fuel your day with these irresistible Vegan No-Bake Peanut Butter Energy Balls, a wholesome and protein-packed snack ready in just 15 minutes! Made with nutrient-dense ingredients like rolled oats, chia seeds, ground flaxseed, and creamy natural peanut butter, these bite-sized treats are sweetened naturally with maple syrup and studded with rich vegan dark chocolate chips for a touch of indulgence. Perfectly balanced with a hint of vanilla and a pinch of salt, these no-bake energy balls are as easy to make as they are to enjoy. Ideal for meal prep, they can be stored in the refrigerator for a grab-and-go snack that’s vegan, gluten-free, and deliciously satisfying. Whether you’re looking for a quick energy boost or a healthy dessert alternative, these versatile treats are a must-try!
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In a large mixing bowl, combine the rolled oats, chia seeds, ground flaxseed, and salt. Stir well to ensure the dry ingredients are evenly mixed.
Add the natural peanut butter, maple syrup, and vanilla extract to the dry ingredients. Using a spatula or wooden spoon, mix until all the ingredients are thoroughly combined.
Fold in the vegan dark chocolate chips and mix until they are evenly distributed throughout the mixture.
Using your hands, scoop about a tablespoon of the mixture and roll it into a compact ball. Repeat until all the mixture is used, making approximately 12 energy balls.
Place the energy balls on a plate or baking sheet and refrigerate for at least 30 minutes to allow them to firm up.
Once chilled, transfer the energy balls to an airtight container and store them in the refrigerator for up to 1 week.
Serving size | (355.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1658.9 |
Total Fat 93.0g | 0% |
Saturated Fat 23.0g | 0% |
Polyunsaturated Fat 4.8g | |
Cholesterol 0mg | 0% |
Sodium 1104.1mg | 0% |
Total Carbohydrate 176.8g | 0% |
Dietary Fiber 30.6g | 0% |
Total Sugars 88.6g | |
Protein 52.2g | 0% |
Vitamin D 0IU | 0% |
Calcium 280.6mg | 0% |
Iron 12.3mg | 0% |
Potassium 1194.4mg | 0% |
Source of Calories