Vegan Low Carb Chocolate Balls

Satisfy your sweet tooth guilt-free with these irresistible Vegan Low Carb Chocolate Balls! Packed with wholesome ingredients like almond flour, unsweetened cocoa powder, and chia seeds, these no-bake treats are rich in chocolate flavor while keeping the carbs to a minimum. Sweetened naturally with maple syrup or a low-carb alternative, they’re perfect for keto-friendly and plant-based diets alike. The addition of coconut oil ensures a creamy texture, while a dusting of desiccated coconut brings a delightful crunch to every bite. With just 20 minutes of prep time and no cooking required, these chocolate energy bites are an effortless treat for snack lovers. Store them in the fridge or freezer for a grab-and-go option that’s both healthy and delicious.

Nutriscore Rating: 63/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 12

Ingredients

• 1 cup almond flour
• 0.25 cup unsweetened cocoa powder
• 0.25 cup coconut oil
• 0.25 cup maple syrup (or low-carb syrup alternative)
• 1 teaspoon vanilla extract
• 2 tablespoons chia seeds
• 0.25 cup desiccated coconut
• 0.25 teaspoon sea salt

Directions

Step 1

In a medium-sized mixing bowl, combine the almond flour, unsweetened cocoa powder, and sea salt. Stir well to ensure the cocoa powder is evenly distributed.

Step 2

In a small saucepan over low heat, melt the coconut oil. Once melted, remove from heat and add the maple syrup and vanilla extract. Stir until well combined.

Step 3

Pour the wet mixture into the dry ingredients, stirring with a spatula until a sticky dough forms.

Step 4

Add the chia seeds to the mixture and continue to stir until evenly distributed.

Step 5

Line a baking sheet with parchment paper. Using your hands, shape the dough into 1-inch balls, and roll each ball in the desiccated coconut to coat.

Step 6

Place the chocolate balls onto the prepared baking sheet. Refrigerate for at least 1 hour to firm up before serving.

Step 7

Store the chocolate balls in an airtight container in the fridge for up to a week or in the freezer for up to a month.

Nutrition Facts

Serving size	(326.9g)

Amount per serving	% Daily Value*
Calories	1656.6

Total Fat 137.6g	0%
Saturated Fat 72.2g	0%
Polyunsaturated Fat 5.8g
Cholesterol 0mg	0%
Sodium 602.0mg	0%
Total Carbohydrate 114.2g	0%
Dietary Fiber 43.6g	0%
Total Sugars 43.7g
Protein 37.9g	0%

Vitamin D 0IU	0%
Calcium 453.6mg	0%
Iron 15.8mg	0%
Potassium 1284.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.1%

Protein: 8.2%

Carbs: 24.7%