Nutrition Facts for Vegan honey dressing

Vegan Honey Dressing

Enjoy a perfectly balanced and naturally sweet twist on a classic with this Vegan Honey Dressing, a delightful plant-based alternative made entirely without honey! This quick and easy recipe comes together in just 5 minutes using pantry staples like maple syrup, Dijon mustard, and apple cider vinegar to create a silky, tangy-sweet dressing that’s packed with flavor. Accented with fresh lemon juice, a touch of garlic powder, and a drizzle of olive oil for a creamy, emulsified finish, it’s perfect for drizzling over fresh salads, roasted veggies, or grain bowls. With no cooking required and a prep time so fast, this vegan dressing is not only versatile but also an excellent refrigerated staple for up to a week. Whether you’re vegan, dairy-free, or just looking for a unique salad topper, this recipe is a must-try!

Nutriscore Rating: 34/100
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Image of Vegan Honey Dressing
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 8

Ingredients

  • 4 tablespoons Maple syrup
  • 1 tablespoon Dijon mustard
  • 2 tablespoons Apple cider vinegar
  • 3 tablespoons Olive oil
  • 1 tablespoon Lemon juice
  • 0.5 teaspoon Garlic powder
  • 0.25 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

In a small mixing bowl, combine the maple syrup and Dijon mustard. Whisk together until smooth and well blended.

Step 2

Add the apple cider vinegar, olive oil, and lemon juice to the bowl. Continue to whisk the mixture until it emulsifies and becomes creamy.

Step 3

Sprinkle in the garlic powder, salt, and black pepper. Whisk again to ensure all the dry ingredients are evenly distributed.

Step 4

Taste the dressing and adjust the seasoning if necessary. You can add more salt or black pepper according to your preference.

Step 5

Transfer the dressing into a glass jar or a dressing bottle for convenient storage. Seal tightly.

Step 6

Store in the refrigerator for up to one week. Shake well before each use to recombine the ingredients.

Nutrition Facts

Serving size (165.4g)
Amount per serving % Daily Value*
Calories 624.4
Total Fat 45.1g 0%
Saturated Fat 6.5g 0%
Polyunsaturated Fat 4.0g
Cholesterol 0mg 0%
Sodium 943.5mg 0%
Total Carbohydrate 55.8g 0%
Dietary Fiber 0.3g 0%
Total Sugars 53.5g
Protein 0.4g 0%
Vitamin D 0IU 0%
Calcium 8.5mg 0%
Iron 0.5mg 0%
Potassium 57.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.4%
Protein: 0.3%
Carbs: 35.4%