Vegan Homemade Russian Sukhariki
Transform your snack game with this irresistible Vegan Homemade Russian Sukhariki recipe! These crunchy, bite-sized bread crisps are seasoned to perfection with a flavorful blend of olive oil, garlic powder, onion powder, dried dill, and a touch of salt and pepper. Made from wholesome whole grain bread and baked to golden-brown perfection, these vegan croutons are healthier than their store-bought counterparts with no added preservatives. Ready in just 40 minutes, sukhariki make an excellent plant-based snack, a savory topping for soups, or a crunchy addition to your favorite salads. Simple to prepare and delightfully versatile, this Russian classic is sure to become a staple in your kitchen.
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Ingredients
- 400 grams Whole grain bread
- 60 milliliters Olive oil
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 1 teaspoon Dried dill
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
Directions
Step 1
Preheat your oven to 180°C (350°F).
Step 2
Cut the whole grain bread into small cubes, approximately 1 cm in size.
Step 3
In a large mixing bowl, combine olive oil, garlic powder, onion powder, dried dill, salt, and black pepper. Stir well to create a seasoning mixture.
Step 4
Add the bread cubes to the bowl with the seasoning mixture. Toss the bread cubes until all pieces are evenly coated with the seasoning.
Step 5
Spread the seasoned bread cubes in a single layer on a baking sheet lined with parchment paper.
Step 6
Bake in the preheated oven for 25-30 minutes, or until the bread cubes are golden brown and crispy, stirring halfway through to ensure even baking.
Step 7
Once baked, remove the sukhariki from the oven and allow them to cool completely on the baking sheet.
Step 8
Store the cooled sukhariki in an airtight container for up to two weeks. Enjoy them as a snack, or add them to your favorite soups and salads for extra crunch.
Nutrition Facts
| Serving size | (466.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1696.4 |
| Total Fat 75.5g | 0% |
| Saturated Fat 12.7g | 0% |
| Polyunsaturated Fat 13.6g | |
| Cholesterol 0mg | 0% |
| Sodium 2862.5mg | 0% |
| Total Carbohydrate 195.1g | 0% |
| Dietary Fiber 33.3g | 0% |
| Total Sugars 28.1g | |
| Protein 59.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 479.6mg | 0% |
| Iron 12.0mg | 0% |
| Potassium 1084.8mg | 0% |
Source of Calories