Vegan Grilled Peaches with Honey and Balsamic Glaze
Elevate your summertime dessert game with these irresistibly sweet and tangy Vegan Grilled Peaches with Maple and Balsamic Glaze. Juicy, ripe peaches are grilled to perfection, creating caramelized edges and heavenly charred grill marks that enhance their natural sweetness. A luscious drizzle of thickened maple syrup and balsamic vinegar adds a sophisticated, tangy kick, while fresh mint leaves provide a cooling burst of flavor. With just a pinch of sea salt to balance the sweetness, this quick and easy recipe, ready in under 20 minutes, is a perfect plant-based treat for outdoor gatherings or intimate dinners. Serve these warm, golden peaches as they are, or pair them with vegan ice cream for an indulgent twist.
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Ingredients
- 4 whole ripe peaches
- 2 tablespoons olive oil
- 4 tablespoons pure maple syrup
- 2 tablespoons balsamic vinegar
- 10 leaves fresh mint leaves
- 1 pinch sea salt
Directions
Step 1
Preheat your grill to medium-high heat at around 400°F (200°C).
Step 2
Rinse the peaches thoroughly and pat them dry with a kitchen towel. Slice each peach in half, remove the stone, and lightly brush the cut sides with olive oil to prevent sticking.
Step 3
In a small saucepan over low heat, combine the maple syrup and balsamic vinegar, and gently simmer for about 5 minutes, stirring occasionally, until it thickens slightly. Remove the glaze from the heat and set aside.
Step 4
Place the peach halves on the grill, cut side down. Grill them for about 3-4 minutes, or until you see clear grill marks. Carefully turn the peaches and grill the skin sides for another 3-4 minutes, allowing them to soften and warm through.
Step 5
Once grilled, remove the peaches from the grill and arrange them on a serving platter.
Step 6
Drizzle the balsamic glaze over the grilled peaches. Tear the fresh mint leaves and sprinkle them generously over the peaches for a fresh touch.
Step 7
Finish with a pinch of sea salt to enhance the flavors. Serve warm and enjoy!
Nutrition Facts
| Serving size | (718.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 657.6 |
| Total Fat 29.7g | 0% |
| Saturated Fat 4.3g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 179.5mg | 0% |
| Total Carbohydrate 100.6g | 0% |
| Dietary Fiber 9.6g | 0% |
| Total Sugars 87.7g | |
| Protein 6.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 101.0mg | 0% |
| Iron 3.1mg | 0% |
| Potassium 1356.8mg | 0% |
Source of Calories