Vegan Grilled Ham and Cheese Sandwich
Indulge in the comforting nostalgia of a grilled ham and cheese sandwich—entirely plant-based! This Vegan Grilled Ham and Cheese Sandwich brings together layers of smoky vegan ham, gooey melted vegan cheese, and a peppery kick of fresh baby spinach, all tucked between golden, buttery slices of vegan bread. A touch of Dijon mustard adds a tangy flair that perfectly complements the rich flavors, while the quick 15-minute prep and cook time make this an ideal option for a satisfying lunch or an easy weeknight dinner. Perfectly crispy on the outside and irresistibly melty on the inside, this vegan twist on a classic guarantees to be a crowd-pleaser for vegans and non-vegans alike.
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Ingredients
- 2 slices vegan sandwich bread
- 2 slices vegan cheese slices
- 3 slices vegan ham slices
- 2 tablespoons vegan butter
- 1 teaspoon dijon mustard
- 0.5 cup baby spinach
- 0.25 teaspoon freshly ground black pepper
Directions
Step 1
Start by spreading a thin layer of dijon mustard on one side of each slice of vegan sandwich bread.
Step 2
Place one slice of bread, mustard side up, onto a clean surface. Layer one slice of vegan cheese, followed by the vegan ham slices, another slice of vegan cheese, and finally the baby spinach.
Step 3
Sprinkle the freshly ground black pepper over the spinach.
Step 4
Top with the second slice of bread, mustard side down, to form a sandwich.
Step 5
Preheat a non-stick skillet over medium heat.
Step 6
Spread 1 tablespoon of vegan butter on the outside of one bread slice. Place the sandwich, buttered side down, onto the skillet.
Step 7
While it's cooking, spread the remaining tablespoon of vegan butter on the top slice of bread.
Step 8
Cook for 4-5 minutes on one side, or until golden brown, then carefully flip the sandwich using a spatula.
Step 9
Cook for an additional 4-5 minutes, until the other side is golden brown and the cheese has melted.
Step 10
Remove the sandwich from the skillet and let it cool for a minute.
Step 11
Slice the sandwich in half and serve immediately.
Nutrition Facts
| Serving size | (258.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 759.3 |
| Total Fat 44.5g | 0% |
| Saturated Fat 22.1g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 2026.4mg | 0% |
| Total Carbohydrate 52.9g | 0% |
| Dietary Fiber 5.5g | 0% |
| Total Sugars 6g | |
| Protein 31.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 477.0mg | 0% |
| Iron 7.0mg | 0% |
| Potassium 406.9mg | 0% |
Source of Calories