Vegan Grilled Halloumi Salad
Elevate your plant-based dining with this vibrant Vegan Grilled Halloumi Salad, a delightful medley of smoky, golden-brown vegan halloumi paired with crisp mixed greens, juicy cherry tomatoes, and refreshing cucumbers. This easy-to-make recipe is packed with rich flavors, thanks to a tangy lemon-Dijon dressing perfectly balanced with a hint of maple syrup. Ready in just 25 minutes, this salad is both a visual and flavorful feast, finished with fresh basil for a fragrant, herby touch. Perfect for a light lunch or a stunning side dish, this vegan spin on a classic grilled halloumi salad guarantees to impress with its wholesome ingredients and irresistible texture.
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Ingredients
- 200 grams Vegan halloumi
- 2 tablespoons Olive oil
- 150 grams Mixed salad greens
- 200 grams Cherry tomatoes
- 1 Cucumber
- 0.5 Red onion
- 1 Lemon
- 1 teaspoon Dijon mustard
- 1 teaspoon Maple syrup
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 10 leaves Fresh basil leaves
Directions
Step 1
Slice the vegan halloumi into 1 cm thick slices.
Step 2
Heat a grill pan over medium heat and brush with 1 tablespoon of olive oil.
Step 3
Grill the halloumi slices for 2-3 minutes on each side until golden brown. Set aside.
Step 4
Wash and dry the mixed salad greens. Place them in a large salad bowl.
Step 5
Slice the cherry tomatoes in half and add them to the salad bowl.
Step 6
Peel and thinly slice the cucumber and red onion, then add them to the bowl with the greens and tomatoes.
Step 7
In a small bowl, whisk together the juice of one lemon, 1 tablespoon of olive oil, dijon mustard, maple syrup, salt, and black pepper to make the dressing.
Step 8
Pour the dressing over the salad and toss gently to combine all ingredients.
Step 9
Chop the grilled halloumi into bite-sized pieces and arrange over the salad.
Step 10
Garnish with fresh basil leaves before serving.
Nutrition Facts
| Serving size | (884.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 915.2 |
| Total Fat 70.3g | 0% |
| Saturated Fat 24.5g | 0% |
| Polyunsaturated Fat 2.9g | |
| Cholesterol 0mg | 0% |
| Sodium 2981.5mg | 0% |
| Total Carbohydrate 39.1g | 0% |
| Dietary Fiber 8.3g | 0% |
| Total Sugars 18.4g | |
| Protein 36.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 551.0mg | 0% |
| Iron 5.5mg | 0% |
| Potassium 1432.9mg | 0% |
Source of Calories