Vegan Fried Oreos
Indulge in the ultimate vegan fairground treat with these crispy, golden Vegan Fried Oreos! This irresistible dessert features classic vegan-friendly Oreo cookies dipped in a light, fluffy batter made from plant-based milk, a hint of vanilla, and a touch of maple syrup for natural sweetness. Deep-fried to perfection and dusted with powdered sugar, each bite delivers a warm, gooey, and nostalgically delicious experience. Perfect for any gathering or simply treating yourself, these Vegan Fried Oreos come together in just 20 minutes and are guaranteed to impress both plant-based and non-vegan eaters alike. Serve them fresh and warm for a decadent, crowd-pleasing dessert that screams indulgence! Keywords: Vegan Fried Oreos, plant-based dessert, deep-fried Oreos recipe, easy vegan treats, homemade fair food.
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Ingredients
- 12 cookies Vegan Oreos
- 1 cup All-purpose flour
- 2 teaspoons Baking powder
- 0.25 teaspoons Salt
- 1 cup Unsweetened plant-based milk
- 1 tablespoon Apple cider vinegar
- 1 teaspoon Vanilla extract
- 1 tablespoon Maple syrup
- 3 cups Vegetable oil (for frying)
- 0.25 cup Powdered sugar
Directions
Step 1
Begin by preparing the batter. In a mixing bowl, whisk together the flour, baking powder, and salt.
Step 2
In another small bowl, combine the plant-based milk and apple cider vinegar to create a vegan buttermilk. Let it sit for about 1 minute until it thickens slightly.
Step 3
Add the vanilla extract and maple syrup to the buttermilk mixture, then pour this wet mixture into the dry ingredients. Mix until a smooth batter forms.
Step 4
Heat the vegetable oil in a deep saucepan over medium-high heat until it reaches 350°F (175°C). Alternatively, you can use a deep fryer if available.
Step 5
Once the oil is hot, dip each Oreo cookie into the batter, ensuring it's completely coated before gently dropping it into the hot oil.
Step 6
Fry the Oreos in batches for about 2-3 minutes per side, or until they are golden brown. Use a slotted spoon to carefully remove them and place them on a plate lined with paper towels to drain excess oil.
Step 7
Once all the Oreos are fried and drained, dust them generously with powdered sugar.
Step 8
Serve the Vegan Fried Oreos immediately for the best taste and texture.
Nutrition Facts
| Serving size | (1552.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 8659.1 |
| Total Fat 797.1g | 0% |
| Saturated Fat 125.7g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 3262.8mg | 0% |
| Total Carbohydrate 440.7g | 0% |
| Dietary Fiber 15.3g | 0% |
| Total Sugars 211.4g | |
| Protein 25.4g | 0% |
| Vitamin D 100.0IU | 0% |
| Calcium 438.3mg | 0% |
| Iron 20.5mg | 0% |
| Potassium 1049.1mg | 0% |
Source of Calories