Vegan Fiesta Potatoes

Get ready to spice up your table with Vegan Fiesta Potatoes, a crave-worthy dish bursting with bold, vibrant flavors. These oven-roasted potatoes are seasoned to perfection with a smoky blend of paprika, cumin, chili powder, and garlic, then roasted until irresistibly crispy on the outside and tender on the inside. Topped with fresh cilantro, a squeeze of zesty lime, and optional creamy avocado and tangy salsa, this recipe transforms humble potatoes into a fiesta of colors and tastes. Ready in under an hour, these vegan-friendly potatoes make the perfect side dish, appetizer, or snack for any occasion. Whether you're hosting a party or looking for an easy weeknight treat, Vegan Fiesta Potatoes deliver big flavor with minimal effort.

Nutriscore Rating: 78/100

Prep Time:15 mins

Cook Time:40 mins

Total Time:55 mins

Servings: 4

Ingredients

• 4 medium russet potatoes
• 3 tablespoons olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 0.5 teaspoon ground cumin
• 0.5 teaspoon chili powder
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 2 tablespoons fresh cilantro
• 1 lime
• 1 optional avocado
• 0.5 cup salsa

Directions

Step 1

Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.

Step 2

Peel and dice the russet potatoes into 1/2-inch cubes.

Step 3

In a large bowl, combine the diced potatoes with olive oil, smoked paprika, garlic powder, onion powder, ground cumin, chili powder, salt, and black pepper. Toss to coat the potatoes evenly.

Step 4

Arrange the seasoned potatoes in a single layer on the prepared baking sheet.

Step 5

Roast in the preheated oven for 35-40 minutes, flipping the potatoes halfway through, until they are golden brown and crispy on the outside.

Step 6

While the potatoes are roasting, finely chop the fresh cilantro and cut the lime into wedges.

Step 7

Remove the potatoes from the oven and let them cool slightly. Then, transfer them to a serving dish.

Step 8

Garnish the roasted potatoes with chopped cilantro and a squeeze of fresh lime juice.

Step 9

Optionally, add diced avocado and a dollop of salsa on top for an extra layer of flavor.

Step 10

Serve immediately as a side dish or snack. Enjoy your Vegan Fiesta Potatoes!

Nutrition Facts

Serving size	(1054.1g)

Amount per serving	% Daily Value*
Calories	1312.3

Total Fat 57.8g	0%
Saturated Fat 8.8g	0%
Polyunsaturated Fat 5.9g
Cholesterol 0mg	0%
Sodium 3338.7mg	0%
Total Carbohydrate 184.0g	0%
Dietary Fiber 25.4g	0%
Total Sugars 15.0g
Protein 25.9g	0%

Vitamin D 0IU	0%
Calcium 215.1mg	0%
Iron 11.9mg	0%
Potassium 4933.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.3%

Protein: 7.6%

Carbs: 54.1%