Vegan Elote (Mexican Street Corn)
Take your taste buds on a plant-based adventure with this irresistible Vegan Elote, a dairy-free twist on the classic Mexican street corn. Grilled to perfection until smoky and charred, each ear is slathered in a zesty vegan mayonnaise infused with lime juice, smoked paprika, and chili powder for a flavorful kick. A sprinkle of nutritional yeast delivers that signature cheesy depth, while fresh cilantro adds a burst of herby freshness. Simple to prepare in just 30 minutes, this vibrant recipe is perfect for summer barbecues, weeknight dinners, or as a crowd-pleasing appetizer. Serve it hot with lime wedges and a dash of chili powder for an authentic street-food experience, all while staying completely plant-based.
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Ingredients
- 4 ears Corn on the cob
- 0.5 cup Vegan mayonnaise
- 1 whole Lime
- 1 teaspoon Smoked paprika
- 1 teaspoon Chili powder
- 0.25 cup Nutritional yeast
- 0.25 cup Fresh cilantro
- 1 teaspoon Sea salt
- 0.5 teaspoon Black pepper
- 2 tablespoons Olive oil
Directions
Step 1
Preheat a grill or grill pan to medium-high heat.
Step 2
Husk the corn, removing all silk strands, and brush each ear with olive oil. Sprinkle lightly with sea salt and black pepper.
Step 3
Place the corn directly on the grill. Cook for about 10-15 minutes, turning every 3-4 minutes until the corn is charred and cooked evenly.
Step 4
In a small bowl, mix the vegan mayonnaise with the juice of one lime until smooth. Stir in the smoked paprika and chili powder, adjusting the heat to your preference.
Step 5
Once the corn is grilled, remove it from the heat and generously spread the vegan mayo mixture over each ear of corn using a basting brush or a spoon.
Step 6
Sprinkle nutritional yeast over the mayo-coated corn to mimic the cheesy flavor and add depth.
Step 7
Finish by chopping the fresh cilantro and sprinkling it over the corn.
Step 8
Serve immediately, garnishing with extra lime wedges and a final dash of chili powder, if desired.
Nutrition Facts
| Serving size | (586.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 877.4 |
| Total Fat 54.1g | 0% |
| Saturated Fat 8.9g | 0% |
| Polyunsaturated Fat 14.6g | |
| Cholesterol 27mg | 0% |
| Sodium 2943.1mg | 0% |
| Total Carbohydrate 98.7g | 0% |
| Dietary Fiber 12.9g | 0% |
| Total Sugars 32.1g | |
| Protein 15.7g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 43.6mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 1218.1mg | 0% |
Source of Calories