Nutrition Facts for Vegan crunchy sesame bars

Vegan Crunchy Sesame Bars

Indulge in the perfect balance of nutty, sweet, and crunchy with these Vegan Crunchy Sesame Bars—an easy no-bake treat that’s both wholesome and satisfying! Made with protein-packed sesame seeds, hearty rolled oats, creamy almond butter, and the natural sweetness of maple syrup, these bars are a nutrient-rich snack ideal for on-the-go energy or a guilt-free dessert. With just 15 minutes of prep time and no cooking required, they’re effortlessly simple to whip up. The subtle hint of vanilla and a pinch of salt elevate their flavor, while refrigeration ensures a firm, chewy texture. Perfect for meal prep, these bars stay fresh in the fridge all week, making them a vegan-friendly snack you’ll keep coming back to!

Nutriscore Rating: 65/100
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Image of Vegan Crunchy Sesame Bars
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 12

Ingredients

  • 1 cup sesame seeds
  • 1 cup rolled oats
  • 0.5 cup almond butter
  • 0.5 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 pinch of salt

Directions

Step 1

Line an 8x8-inch square baking dish with parchment paper, allowing the paper to hang over the edges for easy removal later.

Step 2

In a medium bowl, combine the sesame seeds and rolled oats. Mix well.

Step 3

In a small saucepan over medium heat, add the almond butter and maple syrup. Stir continuously until the mixture is smooth and well combined. Do not let it boil.

Step 4

Remove the saucepan from heat and stir in the vanilla extract and a pinch of salt.

Step 5

Pour the almond butter mixture over the sesame seed and oat mixture. Stir thoroughly until all the dry ingredients are well coated.

Step 6

Transfer the mixture to the prepared baking dish. Use a spatula or the back of a spoon to press the mixture firmly and evenly into the pan.

Step 7

Refrigerate the bars for at least 1 hour to allow them to set firmly.

Step 8

Once the bars are set, use the parchment paper to lift them from the pan. Place on a cutting board and cut into 12 even bars.

Step 9

Store the bars in an airtight container in the refrigerator for up to 1 week.

Nutrition Facts

Serving size (461.6g)
Amount per serving % Daily Value*
Calories 2374.8
Total Fat 151.9g 0%
Saturated Fat 18.6g 0%
Polyunsaturated Fat 32.6g
Cholesterol 0mg 0%
Sodium 211.8mg 0%
Total Carbohydrate 199.3g 0%
Dietary Fiber 35.5g 0%
Total Sugars 115.1g
Protein 67.9g 0%
Vitamin D 0IU 0%
Calcium 461.5mg 0%
Iron 16.0mg 0%
Potassium 1742.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.1%
Protein: 11.1%
Carbs: 32.7%