Vegan Creamy Oats Porridge

Start your day with a comforting bowl of Vegan Creamy Oats Porridge, a wholesome and plant-based breakfast that’s as indulgent as it is nutritious. Made with a silky blend of almond milk, hearty rolled oats, and a touch of water, this recipe achieves a luxuriously creamy texture without any dairy. Naturally sweetened with maple syrup and enhanced with warm cinnamon, chia seeds for added nutrition, and a hint of vanilla, every spoonful is packed with flavor and goodness. Finished with fresh toppings like sliced banana, chopped almonds, and vibrant berries, this porridge is a feast for both the eyes and the palate. Ready in just 15 minutes, it’s the perfect quick and healthy breakfast to fuel your morning.

Nutriscore Rating: 76/100

Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

• 1 cup Rolled oats
• 2 cups Almond milk
• 1 cup Water
• 2 tablespoons Maple syrup
• 1 teaspoon Vanilla extract
• 1 tablespoon Chia seeds
• 0.5 teaspoon Cinnamon
• 0.25 teaspoon Salt
• 1 medium Banana, sliced
• 0.25 cup Almonds, chopped
• 0.5 cup Fresh berries

Directions

Step 1

Start by combining rolled oats, almond milk, and water in a medium saucepan. Stir well to mix the ingredients.

Step 2

Place the saucepan over medium heat and bring the mixture to a gentle simmer, stirring occasionally.

Step 3

Once the mixture begins to simmer, reduce the heat to low and cook for about 5-7 minutes, stirring frequently, until the oats are soft and the porridge has thickened to your desired consistency.

Step 4

Stir in the maple syrup, vanilla extract, chia seeds, cinnamon, and salt. Mix well to combine all the flavors.

Step 5

Continue to cook for an additional 2 minutes, allowing the chia seeds to absorb some of the moisture and thicken the porridge further.

Step 6

Remove the saucepan from the heat and let the porridge sit for a minute to cool slightly.

Step 7

Divide the oat porridge into two serving bowls. Top each bowl evenly with sliced banana, chopped almonds, and fresh berries.

Step 8

Serve immediately and enjoy your creamy vegan oat porridge!

Nutrition Facts

Serving size	(1074.2g)

Amount per serving	% Daily Value*
Calories	996.2

Total Fat 29.2g	0%
Saturated Fat 3.1g	0%
Polyunsaturated Fat 3.7g
Cholesterol 0mg	0%
Sodium 878.2mg	0%
Total Carbohydrate 165.8g	0%
Dietary Fiber 23.2g	0%
Total Sugars 84.0g
Protein 26.0g	0%

Vitamin D 156.2IU	0%
Calcium 1013.1mg	0%
Iron 8.0mg	0%
Potassium 1242.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.5%

Protein: 10.1%

Carbs: 64.4%