Nutrition Facts for Vegan classic vegemite toast

Vegan Classic Vegemite Toast

Start your day with the irresistible simplicity of Vegan Classic Vegemite Toast—a quick, savory treat that’s packed with bold flavor and plant-based ingredients! This Australian favorite features golden, perfectly toasted slices of thick vegan bread topped with creamy, melted vegan butter and a delicate spread of tangy Vegemite. Ready in just 5 minutes, this recipe is a testament to minimalism done right, balancing the rich umami taste of Vegemite with the comforting texture of buttery toast. Perfect as a quick breakfast, midday snack, or even a light meal, Vegan Classic Vegemite Toast delivers maximum flavor with minimal effort. Serve it as is or pair it with avocado slices or cherry tomatoes for a creative twist on this iconic dish.

Nutriscore Rating: 55/100
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Image of Vegan Classic Vegemite Toast
Prep Time:5 mins
Cook Time:5 mins
Total Time:10 mins
Servings: 1

Ingredients

  • 2 slices Vegan bread, thick slices
  • 2 tablespoons Vegan butter
  • 1 teaspoon Vegemite

Directions

Step 1

Preheat your toaster or set your oven to the toast setting.

Step 2

While the toaster is heating, take 2 slices of vegan bread and set aside.

Step 3

Once the toaster or oven is ready, place the bread slices evenly inside and toast until golden brown. This usually takes about 3-5 minutes depending on your appliance and personal preference.

Step 4

While the bread is toasting, measure out 2 tablespoons of vegan butter and 1 teaspoon of Vegemite.

Step 5

Once the toast is done, immediately spread 1 tablespoon of vegan butter onto each slice. The heat from the toast will help the butter to melt and spread evenly.

Step 6

After spreading the butter, take the 1 teaspoon of Vegemite and carefully spread a thin layer over each buttered slice. Vegemite has a strong flavor, so a little goes a long way.

Step 7

Cut each slice into halves or quarters if desired, and serve immediately.

Step 8

Enjoy your vegan classic Vegemite toast as a savory breakfast, snack, or as part of any meal.

Nutrition Facts

Serving size (174g)
Amount per serving % Daily Value*
Calories 595.1
Total Fat 28.1g 0%
Saturated Fat 15g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 982.8mg 0%
Total Carbohydrate 71.2g 0%
Dietary Fiber 8.4g 0%
Total Sugars 6.1g
Protein 13.4g 0%
Vitamin D 0IU 0%
Calcium 104.0mg 0%
Iron 4.2mg 0%
Potassium 286mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.8%
Protein: 9.1%
Carbs: 48.2%