Nutrition Facts for Vegan classic vanilla milkshake

Vegan Classic Vanilla Milkshake

Indulge in the ultimate creamy and satisfying treat with this Vegan Classic Vanilla Milkshake, a guilt-free twist on an iconic favorite. Made with velvety vanilla almond milk, luscious vegan vanilla ice cream, and a hint of pure vanilla extract, this easy recipe delivers rich flavor in every sip. Sweetened naturally with agave syrup and chilled to perfection with ice cubes, it blends into a dreamy, smooth texture in just 10 minutes—no cooking required! Perfect for a refreshing midday pick-me-up or an after-dinner dessert, this dairy-free milkshake is a must-try for vanilla lovers and plant-based enthusiasts alike. Serve it in chilled glasses and garnish with vegan whipped cream or a dash of cinnamon for an irresistible finishing touch.

Nutriscore Rating: 63/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Vegan Classic Vanilla Milkshake
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 2

Ingredients

  • 1.5 cups Vanilla almond milk
  • 2 cups Vegan vanilla ice cream
  • 1 teaspoon Vanilla extract
  • 1 tablespoon Agave syrup
  • 4 units Ice cubes

Directions

Step 1

Start by ensuring that all ingredients are chilled to maintain the milkshake's cold temperature and creamy texture.

Step 2

In a blender, combine 1.5 cups of vanilla almond milk, 2 cups of vegan vanilla ice cream, 1 teaspoon of vanilla extract, and 1 tablespoon of agave syrup.

Step 3

Add 4 ice cubes to make the milkshake extra cold and to slightly thicken the consistency.

Step 4

Blend the mixture on high speed until smooth and creamy. This usually takes about 30 to 60 seconds. Scrape down the sides if needed to ensure all ingredients are fully incorporated.

Step 5

Taste the milkshake and adjust the sweetness if necessary by adding additional agave syrup, 1 teaspoon at a time.

Step 6

Pour the milkshake into two chilled glasses for optimal serving temperature.

Step 7

Optionally, garnish with a sprinkle of vegan whipped cream and a dash of cinnamon or a vanilla bean pod for decoration.

Step 8

Serve immediately with a straw and enjoy your delightful, creamy vegan vanilla milkshake!

Nutrition Facts

Serving size (981.4g)
Amount per serving % Daily Value*
Calories 1149.5
Total Fat 51.5g 0%
Saturated Fat 23.8g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 464.3mg 0%
Total Carbohydrate 156.6g 0%
Dietary Fiber 6.3g 0%
Total Sugars 105.7g
Protein 11.1g 0%
Vitamin D 150.0IU 0%
Calcium 723.4mg 0%
Iron 2.8mg 0%
Potassium 538.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.9%
Protein: 3.9%
Carbs: 55.2%