Vegan Classic Vanilla Frosting
Elevate your plant-based desserts with this luscious Vegan Classic Vanilla Frosting! Made with creamy vegan butter, fluffy powdered sugar, and a hint of pure vanilla extract, this dairy-free frosting is perfectly light, smooth, and irresistibly sweet. A touch of unsweetened almond milk ensures the ideal consistency, while a pinch of salt balances the flavors beautifully. Ready in just 15 minutes, this easy vegan frosting is perfect for cakes, cupcakes, cookies, or any treat in need of a velvety finish. Whether you're baking for a special occasion or indulging in a simple at-home treat, this dairy-free vanilla frosting is your go-to recipe for flawless results every time!
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Ingredients
- 1 cup Vegan butter
- 4 cups Powdered sugar
- 2 tablespoons Unsweetened almond milk
- 1 teaspoon Pure vanilla extract
- 1 pinch Salt
Directions
Step 1
In a large mixing bowl, add the vegan butter and beat it with an electric mixer on medium speed until creamy and smooth.
Step 2
Gradually add the powdered sugar, one cup at a time, and continue to mix on low speed. Ensure the mixture is well blended before adding the next cup.
Step 3
Once all the powdered sugar is incorporated, pour in the almond milk one tablespoon at a time, mixing well after each addition.
Step 4
Add the pure vanilla extract and a pinch of salt to the frosting mixture. Mix on medium-high speed until the frosting is light, fluffy, and smooth. This process should take about 2-3 minutes.
Step 5
Taste the frosting and adjust the consistency if needed. If it's too thick, add a bit more almond milk, half a teaspoon at a time, until the desired consistency is achieved.
Step 6
Use immediately to frost cakes, cupcakes, or other desserts, or store in an airtight container in the refrigerator for up to one week. Re-whip before using if needed.
Nutrition Facts
| Serving size | (739.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3516.4 |
| Total Fat 176.4g | 0% |
| Saturated Fat 112.0g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 1608.3mg | 0% |
| Total Carbohydrate 479.7g | 0% |
| Dietary Fiber 0.0g | 0% |
| Total Sugars 469.5g | |
| Protein 0.2g | 0% |
| Vitamin D 11.0IU | 0% |
| Calcium 57.8mg | 0% |
| Iron 0.4mg | 0% |
| Potassium 22.3mg | 0% |
Source of Calories