Nutrition Facts for Vegan classic sweet lassi

Vegan Classic Sweet Lassi

Indulge in the creamy, refreshing flavors of this Vegan Classic Sweet Lassi, a plant-based spin on the traditional Indian favorite! Made with luscious unsweetened coconut yogurt, almond milk, and rich coconut cream, this recipe delivers the authentic tang of lassi without any dairy. Infused with fragrant ground cardamom and a hint of rose water, each sip is a perfect balance of exotic sweetness and light floral notes. Ready in just 10 minutes, this naturally chilled, ice-blended drink is the ultimate dairy-free summer refreshment. Serve it to four and watch this vegan twist on a classic become everyone’s new favorite cooling treat!

Nutriscore Rating: 61/100
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Image of Vegan Classic Sweet Lassi
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 4

Ingredients

  • 2 cups unsweetened coconut yogurt
  • 1 cup unsweetened almond milk
  • 0.5 cup coconut cream
  • 3 tablespoons sugar
  • 0.5 teaspoon ground cardamom
  • 1 teaspoon rose water
  • 1 cup ice cubes

Directions

Step 1

In a blender, combine the unsweetened coconut yogurt, unsweetened almond milk, coconut cream, and sugar.

Step 2

Add ground cardamom and rose water to the blender.

Step 3

Add the ice cubes to the blender for a chilled lassi.

Step 4

Blend all ingredients together on high speed for about 1-2 minutes until the mixture is smooth and creamy.

Step 5

Taste the lassi and adjust sweetness if needed by adding more sugar to your preference.

Step 6

Pour the vegan sweet lassi into glasses and serve immediately for best taste and texture.

Nutrition Facts

Serving size (1121.0g)
Amount per serving % Daily Value*
Calories 1000.6
Total Fat 57.5g 0%
Saturated Fat 50.5g 0%
Polyunsaturated Fat 0.9g
Cholesterol 0mg 0%
Sodium 237.8mg 0%
Total Carbohydrate 109.7g 0%
Dietary Fiber 3.9g 0%
Total Sugars 102.7g
Protein 6.1g 0%
Vitamin D 87.8IU 0%
Calcium 494.4mg 0%
Iron 2.7mg 0%
Potassium 376.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.8%
Protein: 2.5%
Carbs: 44.7%