Vegan Classic Sloppy Joe Meat
Get ready to indulge in a hearty, plant-based twist on a comfort food classic with this Vegan Classic Sloppy Joe Meat recipe! Packed with wholesome cooked lentils, vibrant green bell peppers, and a smoky-sweet tomato sauce infused with maple syrup, smoked paprika, and cumin, this dish delivers bold, satisfying flavors in every bite. Perfectly seasoned and simmered to a rich, thick consistency, this vegan sloppy joe filling is quick to prepare—ready in just 30 minutes—and makes a crowd-pleasing meal for weeknights or casual gatherings. Serve it on soft hamburger buns for a messy, deliciously nostalgic experience that’s 100% plant-based. Whether you're vegan, vegetarian, or just craving a meat-free alternative, this recipe is sure to hit the spot!
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Ingredients
- 2 tablespoons olive oil
- 1 large onion, chopped
- 1 medium green bell pepper, diced
- 3 cloves garlic, minced
- 2 cups brown lentils, cooked and drained
- 1 14-ounce can tomato sauce
- 2 tablespoons tomato paste
- 1 tablespoon soy sauce
- 1 tablespoon maple syrup
- 1 teaspoon smoked paprika
- 1 teaspoon cumin powder
- 1 teaspoon chili powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 cup water
- 4 hamburger buns
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the chopped onion and diced green bell pepper. Sauté for 5 minutes until the vegetables are softened.
Step 3
Stir in the minced garlic and cook for an additional 1 minute until fragrant.
Step 4
Add the cooked lentils, tomato sauce, and tomato paste to the skillet. Stir to combine.
Step 5
Mix in the soy sauce, maple syrup, smoked paprika, cumin, chili powder, salt, and black pepper.
Step 6
Pour in the water and stir well. Reduce the heat to low and let the mixture simmer for about 10 minutes, stirring occasionally until the sauce is thickened.
Step 7
Taste and adjust seasoning if necessary.
Step 8
Serve the vegan sloppy joe mixture on hamburger buns. Enjoy your delicious plant-based meal!
Nutrition Facts
| Serving size | (1525.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1412.7 |
| Total Fat 53.3g | 0% |
| Saturated Fat 13.8g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 3061.9mg | 0% |
| Total Carbohydrate 196.5g | 0% |
| Dietary Fiber 99.2g | 0% |
| Total Sugars 42.1g | |
| Protein 102.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 300.9mg | 0% |
| Iron 23.5mg | 0% |
| Potassium 2428.8mg | 0% |
Source of Calories