Vegan Classic Rice Krispy Treats
Indulge in sweet nostalgia with these Vegan Classic Rice Krispy Treats—an entirely plant-based twist on a beloved dessert! Made with gooey vegan marshmallows, rich coconut oil, and a hint of aromatic vanilla, these chewy, crispy squares capture all the childhood magic without any animal products. Perfectly balanced with a touch of salt, this no-bake recipe takes just 20 minutes to prepare and is an easy crowd-pleaser for vegans and non-vegans alike. Whether served as a snack, dessert, or party treat, these dairy-free, egg-free Rice Krispy squares are the ultimate combination of simplicity and flavor. Naturally gluten-free and irresistibly delicious, they’re bound to become a go-to option for any occasion!
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Ingredients
- 300 grams vegan marshmallows
- 3 tablespoons coconut oil
- 1 teaspoon vanilla extract
- 6 cups crispy rice cereal
- 0.25 teaspoon salt
Directions
Step 1
Line a 9x13 inch baking dish with parchment paper and lightly grease it with a bit of coconut oil. This will make it easy to remove the treats later.
Step 2
In a large saucepan over medium heat, add the coconut oil and allow it to melt completely.
Step 3
Add the vegan marshmallows to the saucepan and stir continuously until they are completely melted and smooth. This should take about 5-7 minutes.
Step 4
Once melted, remove the saucepan from the heat. Add the vanilla extract and salt to the melted marshmallows and stir well to combine.
Step 5
Working quickly, pour the crispy rice cereal into the melted marshmallow mixture. Stir until the cereal is completely coated in the marshmallow mixture.
Step 6
Transfer the mixture to the prepared baking dish. Use a spatula coated in a little oil to evenly spread and press down the mixture into the pan. Be sure to press firmly so the treats hold together well.
Step 7
Allow the treats to cool at room temperature for at least 30 minutes before cutting.
Step 8
Once the treats have set, lift them out of the pan using the parchment paper and place on a cutting board. Cut into 16 squares.
Step 9
Serve and enjoy your vegan Rice Krispy Treats!
Nutrition Facts
| Serving size | (1139.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4472.2 |
| Total Fat 53.6g | 0% |
| Saturated Fat 34.7g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 0mg | 0% |
| Sodium 5471.8mg | 0% |
| Total Carbohydrate 943.3g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 268.0g | |
| Protein 48.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1.0mg | 0% |
| Iron 86.4mg | 0% |
| Potassium 729.0mg | 0% |
Source of Calories