Elevate your smoothie game with this irresistible Vegan Classic Protein Milkshake—a creamy, nutrient-packed treat that's perfect for breakfast, post-workout recovery, or an afternoon boost. Made with wholesome ingredients like ripe banana, vanilla almond butter, vegan vanilla protein powder, and a touch of chia seeds, this dairy-free shake is brimming with plant-based protein, fiber, and natural sweetness. The addition of a medjool date and pure vanilla extract brings a subtle caramel-like richness, while a handful of ice cubes ensures a refreshingly thick texture. Ready in just 5 minutes and easily customizable, this milkshake is a delightful balance of health and indulgence, making it a go-to vegan drink for any occasion.
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1. In a high-speed blender, add the unsweetened almond milk, ripe banana, vanilla almond butter, vegan vanilla protein powder, chia seeds, pure vanilla extract, ice cubes, and the pitted medjool date.
2. Start the blender on a low setting and gradually increase to high speed.
3. Blend the ingredients until smooth and creamy. This typically takes about 1-2 minutes.
4. Check the consistency of the milkshake. If you prefer a thicker milkshake, add a few more ice cubes and blend again.
5. Once blended, pour the milkshake into two glasses.
6. Serve immediately and enjoy your delicious vegan classic protein milkshake.
Serving size | (750.4g) |
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Amount per serving | % Daily Value* |
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Calories | 611.4 |
Total Fat 26.1g | 0% |
Saturated Fat 2.9g | 0% |
Polyunsaturated Fat 3.4g | |
Cholesterol 0mg | 0% |
Sodium 472.7mg | 0% |
Total Carbohydrate 65.5g | 0% |
Dietary Fiber 14.1g | 0% |
Total Sugars 36.8g | |
Protein 31.6g | 0% |
Vitamin D 131.8IU | 0% |
Calcium 879.5mg | 0% |
Iron 8.6mg | 0% |
Potassium 1124.0mg | 0% |
Source of Calories