Vegan Classic Palmier
Delightfully crisp, golden, and irresistibly flaky, this Vegan Classic Palmier recipe is a plant-based twist on a timeless pastry favorite. With just two simple ingredients—vegan puff pastry and granulated sugar—you'll achieve a perfect balance of buttery layers and caramelized sweetness. These elegant French-inspired cookies come together in just 30 minutes, making them ideal for a last-minute treat or a sophisticated addition to your dessert table. The signature spiral shape, created through a fun folding technique, adds a touch of charm that's sure to impress at any gathering. Whether enjoyed with coffee, tea, or as a standalone indulgence, these vegan palmiers are a testament to how simple ingredients can yield extraordinary results.
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Ingredients
- 1 package Vegan puff pastry sheets
- 100 grams Granulated sugar
Directions
Step 1
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
Step 2
Sprinkle some of the sugar evenly over your work surface. Unroll the vegan puff pastry sheet onto the sugared surface, ensuring it is flat and even.
Step 3
Sprinkle the remaining sugar evenly on top of the puff pastry sheet.
Step 4
Using a rolling pin, gently roll over the pastry to press in the sugar into the dough. Do not roll too thinly; you want to embed the sugar without changing the thickness dramatically.
Step 5
Fold the long sides of the pastry sheet towards the center line, so they meet in the middle. Then fold one half over the other like closing a book. This will give you 6 layers and the classic palmier shape.
Step 6
Slice the folded pastry log into approximately half-inch (about 1 cm) slices. You should end up with about 12 pieces.
Step 7
Place each sliced piece onto the prepared baking sheet, cut side up, ensuring there is adequate space between each piece for dough expansion during baking.
Step 8
Bake in the preheated oven for 12-15 minutes or until golden brown and caramelized.
Step 9
Remove from the oven and allow to cool for a few minutes on the baking sheet before transferring to a wire rack to cool completely.
Step 10
Serve the Vegan Classic Palmiers once cooled, or store them in an airtight container for up to 3 days.
Nutrition Facts
| Serving size | (600g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2381.0 |
| Total Fat 150g | 0% |
| Saturated Fat 75g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1500mg | 0% |
| Total Carbohydrate 300g | 0% |
| Dietary Fiber 10g | 0% |
| Total Sugars 105g | |
| Protein 25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 50mg | 0% |
| Iron 5mg | 0% |
| Potassium 250mg | 0% |
Source of Calories