Vegan Classic Ham Pizza

Transform your pizza night with this irresistible Vegan Classic Ham Pizza, a plant-based twist on a timeless favorite. Featuring a perfectly crispy vegan pizza crust topped with zesty tomato sauce, melty vegan mozzarella, and savory slices of vegan ham, this pizza is a true celebration of flavor. Fresh red onion, green bell pepper, and black olives add vibrant color and texture, while a sprinkle of dried oregano, basil, and garlic powder brings an herby, aromatic finish. With a prep time of just 15 minutes and a quick 15-minute bake, this vegan pizza is perfect for weeknight dinners or casual gatherings. Serve it hot, straight from the oven, and pair it with a crisp green salad or a creamy vegan dipping sauce for the ultimate plant-based pizza experience.

Nutriscore Rating: 64/100

Prep Time:15 mins

Cook Time:15 mins

Total Time:30 mins

Servings: 4

Ingredients

• 1 pound vegan pizza dough
• 0.5 cup tomato sauce
• 6 slices vegan ham slices
• 1 cup vegan mozzarella cheese
• 0.5 red onion
• 0.5 green bell pepper
• 1 tablespoon olive oil
• 0.5 teaspoon dried oregano
• 0.5 teaspoon dried basil
• 0.25 teaspoon garlic powder
• 0.25 cup black olives
• 1 tablespoon cornmeal

Directions

Step 1

Preheat the oven to 475°F (245°C). Place a pizza stone or an upside-down baking sheet in the oven to heat.

Step 2

On a lightly floured surface, roll out the vegan pizza dough into a 12-inch diameter circle. Sprinkle cornmeal on a piece of parchment paper and transfer the dough onto it.

Step 3

Brush the surface of the dough with olive oil to the edges.

Step 4

Spread the tomato sauce evenly over the dough, leaving a small border for the crust.

Step 5

Sprinkle the vegan mozzarella cheese evenly over the tomato sauce.

Step 6

Tear or cut the vegan ham slices into medium-sized pieces and spread them over the cheese layer.

Step 7

Slice the red onion and green bell pepper thinly. Scatter these vegetables over the pizza.

Step 8

Sprinkle the black olives over the top, followed by dried oregano, dried basil, and garlic powder.

Step 9

Carefully transfer the pizza along with the parchment paper onto the preheated pizza stone or baking sheet.

Step 10

Bake in the preheated oven for 12 to 15 minutes, or until the crust is golden and the cheese has melted.

Step 11

Remove from the oven and let the pizza cool for a few minutes before slicing and serving.

Step 12

Enjoy your Vegan Classic Ham Pizza with a side salad or your favorite vegan dipping sauce!

Nutrition Facts

Serving size	(1209.5g)

Amount per serving	% Daily Value*
Calories	2470.5

Total Fat 94.1g	0%
Saturated Fat 42.8g	0%
Polyunsaturated Fat 1.6g
Cholesterol 0mg	0%
Sodium 5734.1mg	0%
Total Carbohydrate 284.9g	0%
Dietary Fiber 20.6g	0%
Total Sugars 10.4g
Protein 90.8g	0%

Vitamin D 0IU	0%
Calcium 1571.3mg	0%
Iron 22.5mg	0%
Potassium 1443.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%

Protein: 15.5%

Carbs: 48.5%