Vegan Classic Cinnamon Toast

Transform your mornings with this irresistible Vegan Classic Cinnamon Toast recipe, a plant-based twist on a beloved breakfast staple! Featuring golden slices of vegan bread generously slathered with creamy, vanilla-infused vegan butter and topped with a perfectly spiced cinnamon-sugar blend, this easy recipe strikes the perfect balance of crispy and sweet. With just five simple ingredients and under 15 minutes from start to finish, this comforting vegan treat is as quick as it is delicious. Whether served fresh out of the oven or paired with your favorite warm beverage for a cozy snack, this cinnamon toast is sure to brighten any day. Perfect for vegan diets yet universally appealing, it’s a must-try for anyone craving a nostalgic, guilt-free indulgence.

Nutriscore Rating: 43/100

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Prep Time:5 mins

Cook Time:10 mins

Total Time:15 mins

Servings: 2

Ingredients

4 slices Vegan bread
4 tablespoons Vegan butter
2 tablespoons Granulated sugar
1 teaspoon Ground cinnamon
0.5 teaspoon Vanilla extract

Directions

Step 1

Preheat your oven to 350°F (175°C).

Step 2

In a small bowl, combine the granulated sugar and ground cinnamon, stirring until evenly mixed.

Step 3

In another small bowl, mix the vegan butter and vanilla extract until smooth.

Step 4

Place the slices of vegan bread on a baking sheet.

Step 5

Spread an even layer of the vegan butter mixture over each slice of bread, ensuring the entire surface is covered.

Step 6

Sprinkle the cinnamon-sugar mixture generously over the buttered side of each bread slice.

Step 7

Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the toast is golden brown and the sugar is melted and bubbly.

Step 8

Remove the baking sheet from the oven and let the cinnamon toast cool for a minute or two.

Step 9

Serve warm and enjoy your homemade vegan cinnamon toast!

Portion size

Nutrition Facts

Serving size	(197.7g)

Amount per serving	% Daily Value*
Calories	784.5

Total Fat 46.3g	0%
Saturated Fat 28.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 898.1mg	0%
Total Carbohydrate 81.1g	0%
Dietary Fiber 5.9g	0%
Total Sugars 29.8g
Protein 9.1g	0%

Vitamin D 0IU	0%
Calcium 71.2mg	0%
Iron 3.4mg	0%
Potassium 15.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 53.6%

Protein: 4.7%

Carbs: 41.7%