Vegan Classic Butter Sauce (Beurre Blanc)
Indulge in the creamy decadence of this Vegan Classic Butter Sauce (Beurre Blanc), a plant-based twist on the traditional French favorite. Delicately simmered shallots, white wine, and white wine vinegar create a fragrant base, while vegan butter, a hint of coconut cream, and nutritional yeast lend a rich, velvety texture. Brightened with a splash of lemon juice and seasoned to perfection, this sauce is the ultimate dairy-free companion for drizzling over roasted vegetables, plant-based proteins, or even pasta. Ready in just 25 minutes, this elegant vegan beurre blanc is perfect for elevating weeknight dinners or impressing guests at your next gathering.
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Ingredients
- 1 medium shallot
- 120 ml white wine
- 60 ml white wine vinegar
- 15 ml lemon juice
- 150 g vegan butter
- 15 g nutritional yeast
- 30 ml coconut cream
- 1 tsp sea salt
- 0.5 tsp white pepper
Directions
Step 1
Finely mince the shallot and set aside.
Step 2
In a small saucepan, combine the minced shallot, white wine, and white wine vinegar. Bring to a gentle simmer over medium-low heat.
Step 3
Cook until the liquid has reduced by about half, approximately 5-7 minutes. The shallots should be soft, and the mixture should be fragrant.
Step 4
Add the lemon juice to the saucepan, then reduce the heat to low.
Step 5
Cut the vegan butter into small cubes and slowly add them to the pan, whisking continuously to create an emulsified sauce.
Step 6
Once the butter is incorporated, stir in the nutritional yeast and coconut cream. Whisk until smooth and creamy.
Step 7
Season with sea salt and white pepper to taste.
Step 8
Strain the sauce through a fine mesh sieve to remove the shallot pieces for a smooth finish, if desired.
Step 9
Serve immediately over your favorite vegetables or plant-based proteins for a luxurious touch.
Nutrition Facts
| Serving size | (436.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1405.7 |
| Total Fat 122.8g | 0% |
| Saturated Fat 79.7g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 3326.2mg | 0% |
| Total Carbohydrate 33.6g | 0% |
| Dietary Fiber 4.6g | 0% |
| Total Sugars 20.2g | |
| Protein 10.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 33.2mg | 0% |
| Iron 2.1mg | 0% |
| Potassium 583.6mg | 0% |
Source of Calories