Vegan Classic Bacon Bap

Satisfy your craving for a hearty breakfast or snack with this irresistible Vegan Classic Bacon Bap! Packed with crispy, smoky vegan bacon, fresh lettuce, juicy tomato slices, and a delightful duo of creamy vegan mayo and tangy tomato ketchup, this plant-based twist on a British classic delivers all the flavor without the meat. Served on buttery, toasted vegan bread rolls, each bite is the perfect balance of savory, fresh, and indulgent. Ready in just 20 minutes, this quick and easy recipe is perfect for busy mornings or a light lunch. Customize your baps with your favorite toppings or enjoy them as-is for a crowd-pleasing, cruelty-free treat that will have everyone asking for seconds!

Nutriscore Rating: 47/100

Prep Time:10 mins

Cook Time:10 mins

Total Time:20 mins

Servings: 3

Ingredients

• 6 slices Vegan bacon slices
• 3 rolls Vegan bread rolls (baps)
• 3 tablespoons Vegan butter
• 3 tablespoons Tomato ketchup
• 3 tablespoons Vegan mayonnaise
• 6 leaves Lettuce leaves
• 1 medium Tomato
• 0.25 teaspoons Salt
• 0.25 teaspoons Black pepper

Directions

Step 1

Preheat a non-stick pan over medium heat.

Step 2

Add the vegan bacon slices to the pan and cook them for about 3-4 minutes on each side, or until they are crispy and golden brown. Remove from the pan and set aside.

Step 3

While the bacon is cooking, slice the tomato into thin rounds. Set aside.

Step 4

Cut each bread roll in half horizontally. Spread about 1 tablespoon of vegan butter evenly on the inside of each half.

Step 5

Place the buttered sides down on a separate, preheated, non-stick skillet over medium-high heat. Toast the rolls for about 2-3 minutes or until golden brown. Remove from the heat and set aside.

Step 6

Spread 1 tablespoon of vegan mayonnaise on the bottom half of each toasted roll.

Step 7

Add two lettuce leaves on top of the mayonnaise, followed by a couple of slices of tomato.

Step 8

Sprinkle a pinch of salt and black pepper over the vegetables.

Step 9

Place 2 slices of the cooked vegan bacon on top of the tomatoes for each roll.

Step 10

Finish by drizzling 1 tablespoon of tomato ketchup over the bacon.

Step 11

Place the top halves of the rolls over the fillings to complete the bap.

Step 12

Serve immediately and enjoy your Vegan Classic Bacon Bap with your favorite hot or cold beverage.

Nutrition Facts

Serving size	(380.4g)

Amount per serving	% Daily Value*
Calories	879.3

Total Fat 65.4g	0%
Saturated Fat 25.4g	0%
Polyunsaturated Fat 4.6g
Cholesterol 10.2mg	0%
Sodium 4233.5mg	0%
Total Carbohydrate 46.2g	0%
Dietary Fiber 7.6g	0%
Total Sugars 24.9g
Protein 13.8g	0%

Vitamin D 0IU	0%
Calcium 88.1mg	0%
Iron 4.1mg	0%
Potassium 577.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.0%

Protein: 6.7%

Carbs: 22.3%