Vegan Cinnamon Oatmeal Raisin Cookies
Soft, chewy, and bursting with warm cinnamon flavor, these Vegan Cinnamon Oatmeal Raisin Cookies are a healthier twist on a classic treat. Packed with heart-healthy rolled oats, naturally sweet raisins, and the subtle fruitiness of unsweetened applesauce, these cookies are completely dairy-free and egg-free, making them perfect for anyone following a vegan lifestyle. The use of melted coconut oil adds a delightful richness, while the comforting aroma of cinnamon elevates every bite. Ready in just under 30 minutes, these cookies are ideal for a quick dessert, snack, or even a breakfast on the go. Pair them with a cozy cup of tea or coffee, and savor the guilt-free indulgence!
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Ingredients
- 1.5 cups Rolled oats
- 1 cup All-purpose flour
- 0.5 teaspoons Baking soda
- 1 teaspoons Ground cinnamon
- 0.25 teaspoons Salt
- 0.5 cups Coconut oil (melted)
- 0.75 cups Brown sugar
- 0.25 cups Unsweetened applesauce
- 1 teaspoons Vanilla extract
- 0.75 cups Raisins
Directions
Step 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the rolled oats, all-purpose flour, baking soda, ground cinnamon, and salt. Mix well and set aside.
Step 3
In a separate bowl, whisk together the melted coconut oil, brown sugar, unsweetened applesauce, and vanilla extract until smooth and well combined.
Step 4
Pour the wet ingredients into the dry ingredients and stir until a thick dough forms.
Step 5
Gently fold in the raisins using a spatula or wooden spoon.
Step 6
Using a tablespoon or cookie scoop, drop rounded portions of the dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie.
Step 7
Flatten each dough ball slightly with the back of the spoon to ensure even baking.
Step 8
Bake in the preheated oven for 10-12 minutes, or until the edges of the cookies are lightly golden.
Step 9
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Step 10
Serve and enjoy your vegan cinnamon oatmeal raisin cookies! Store leftovers in an airtight container at room temperature for up to 5 days.
Nutrition Facts
| Serving size | (658.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2748.5 |
| Total Fat 128.3g | 0% |
| Saturated Fat 103.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 657.9mg | 0% |
| Total Carbohydrate 383.4g | 0% |
| Dietary Fiber 23.6g | 0% |
| Total Sugars 190.3g | |
| Protein 37.1g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 275.7mg | 0% |
| Iron 15.4mg | 0% |
| Potassium 1752.8mg | 0% |
Source of Calories