Indulge in the creamy, chocolatey goodness of this Vegan Chocolate Protein Shake—a delicious and nutritious way to fuel your day! Perfect for a post-workout boost or a quick breakfast, this plant-based recipe combines wholesome ingredients like almond milk, frozen banana, and vegan chocolate protein powder to create a rich, velvety beverage. The addition of almond butter, unsweetened cocoa powder, and a hint of maple syrup adds layers of flavor, while a splash of vanilla extract enhances its aromatic profile. Ready in just 5 minutes, this dairy-free shake is packed with protein and natural sweetness, making it a guilt-free treat that's as satisfying as it is healthy. Serve it ice-cold for a refreshing pick-me-up any time of day!
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In a high-speed blender, combine the almond milk and frozen banana. Blend on medium speed until the banana is well incorporated.
Add the vegan chocolate protein powder, unsweetened cocoa powder, almond butter, maple syrup, and vanilla extract to the blender.
Blend on high speed for about 1-2 minutes until smooth and creamy.
Add the ice cubes to the mixture and blend again on high speed until the ice is completely crushed and the shake is frothy.
Taste the shake and add more maple syrup if additional sweetness is desired. Blend briefly to incorporate.
Pour the shake into two glasses and serve immediately for best freshness.
Serving size | (720.5g) |
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Amount per serving | % Daily Value* |
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Calories | 692.4 |
Total Fat 18.0g | 0% |
Saturated Fat 2.7g | 0% |
Polyunsaturated Fat 0.9g | |
Cholesterol 0mg | 0% |
Sodium 607.5mg | 0% |
Total Carbohydrate 84.2g | 0% |
Dietary Fiber 11.4g | 0% |
Total Sugars 58.7g | |
Protein 48.2g | 0% |
Vitamin D 117.1IU | 0% |
Calcium 845.5mg | 0% |
Iron 12.8mg | 0% |
Potassium 1107.7mg | 0% |
Source of Calories