Vegan Chocolate Granola
Indulge your mornings with this decadent yet wholesome Vegan Chocolate Granola, a flavor-packed blend of crunchy rolled oats, raw almonds, and pecans coated in a luscious chocolate mixture made from unsweetened cocoa powder, maple syrup, and melted coconut oil. This easy, 10-minute-prep recipe transforms into a crispy, golden batch of granola in just 25 minutes, filling your kitchen with an irresistible aroma. Enhanced with bits of vegan dark chocolate chips and tangy dried cranberries, this granola is perfect for topping your favorite dairy-free yogurt, sprinkling over smoothie bowls, or enjoying by the handful as a guilt-free snack. Dairy-free, gluten-free (with certified oats), and irresistibly chocolatey, it’s a breakfast treat you can feel good about diving into!
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Ingredients
- 3 cups Rolled oats
- 1 cup Raw almonds
- 1 cup Raw pecans
- 0.25 cup Unsweetened cocoa powder
- 0.5 cup Maple syrup
- 0.25 cup Coconut oil, melted
- 1 teaspoon Vanilla extract
- 0.5 teaspoon Salt
- 0.5 cup Vegan dark chocolate chips
- 0.5 cup Dried cranberries
Directions
Step 1
Preheat your oven to 325°F (160°C) and line a large baking sheet with parchment paper.
Step 2
In a large mixing bowl, combine the rolled oats, almonds, and pecans.
Step 3
In a small saucepan over low heat, combine the cocoa powder, maple syrup, melted coconut oil, vanilla extract, and salt. Stir continuously until the mixture is well combined and smooth.
Step 4
Pour the chocolate mixture over the oat and nut mixture. Stir until everything is well coated.
Step 5
Spread the granola mixture evenly onto the prepared baking sheet.
Step 6
Bake in the preheated oven for 20-25 minutes, stirring halfway through, until the granola is golden and fragrant.
Step 7
Remove from the oven and let the granola cool completely on the baking sheet. It will continue to crisp up as it cools.
Step 8
Once cool, mix in the vegan dark chocolate chips and dried cranberries.
Step 9
Store the granola in an airtight container at room temperature for up to two weeks.
Nutrition Facts
| Serving size | (928.8g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4401.2 |
| Total Fat 272.7g | 0% |
| Saturated Fat 89.4g | 0% |
| Polyunsaturated Fat 17.3g | |
| Cholesterol 0mg | 0% |
| Sodium 1221.0mg | 0% |
| Total Carbohydrate 468.3g | 0% |
| Dietary Fiber 88.5g | 0% |
| Total Sugars 213.4g | |
| Protein 101.3g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 667.7mg | 0% |
| Iron 37.3mg | 0% |
| Potassium 3489.5mg | 0% |
Source of Calories