Nutrition Facts for Vegan chocolate covered bananas

Vegan Chocolate Covered Bananas

Indulge in the perfect guilt-free treat with these Vegan Chocolate Covered Bananas—an easy, no-bake dessert that's as fun to make as it is to eat! Ripe banana halves are dipped in luscious, melted vegan dark chocolate enhanced with a touch of coconut oil for a silky-smooth coating. Customize each one with your favorite toppings, from crunchy chopped nuts to sweet coconut flakes or colorful sprinkles, giving them a delightful texture and visual pop. Ready in just 25 minutes and freezer-friendly for up to two weeks, these chocolate-covered bananas are a refreshing and satisfying dessert or snack that’s perfect for kids, parties, or a healthier sweet craving. Enjoy this frozen vegan delight straight from the freezer for a cool, creamy bite dipped in chocolaty perfection!

Nutriscore Rating: 56/100
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Image of Vegan Chocolate Covered Bananas
Prep Time:20 mins
Cook Time:5 mins
Total Time:25 mins
Servings: 8

Ingredients

  • 4 pieces ripe bananas
  • 1 cup vegan dark chocolate chips
  • 2 tablespoons coconut oil
  • 0.5 cup chopped nuts (optional)
  • 0.5 cup coconut flakes (optional)
  • 0.25 cup sprinkles (optional)

Directions

Step 1

Peel the bananas and cut each into halves, creating two pieces from each banana.

Step 2

Insert a wooden popsicle stick or skewer into each banana piece, then place them on a baking sheet lined with parchment paper.

Step 3

In a microwave-safe bowl, combine the vegan dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring in between, until completely melted and smooth.

Step 4

Dip each banana piece into the melted chocolate, ensuring it is well coated. Allow excess chocolate to drip off.

Step 5

Roll or sprinkle the chocolate-covered bananas with optional toppings such as chopped nuts, coconut flakes, or sprinkles, if desired.

Step 6

Return the bananas to the lined baking sheet and place them in the freezer for at least 30 minutes to allow the chocolate to set.

Step 7

Once the chocolate is firm, serve immediately or store the bananas in an airtight container in the freezer for up to two weeks.

Nutrition Facts

Serving size (983.5g)
Amount per serving % Daily Value*
Calories 3282.4
Total Fat 213.4g 0%
Saturated Fat 135.0g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 45.7mg 0%
Total Carbohydrate 336.1g 0%
Dietary Fiber 50.5g 0%
Total Sugars 215.0g
Protein 39.9g 0%
Vitamin D 0IU 0%
Calcium 94.9mg 0%
Iron 22.0mg 0%
Potassium 2728.7mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.1%
Protein: 4.7%
Carbs: 39.3%