Nutrition Facts for Vegan chipotle mayo sauce

Vegan Chipotle Mayo Sauce

Elevate your plant-based cooking with this creamy and smoky Vegan Chipotle Mayo Sauce! Bursting with bold flavors from chipotle peppers in adobo, a hint of garlic, and a tangy touch of apple cider vinegar and lemon juice, this dairy-free recipe is the perfect balance of heat and zest. Made with aquafaba as the base and neutral oil for a luscious, velvety texture, this 10-minute, no-cook condiment is incredibly easy to whip up. Whether used as a spread for sandwiches, a dip for fries, or a drizzle over tacos, this versatile vegan mayo will quickly become a kitchen staple. It's a delicious, guilt-free way to bring a spicy kick to any dish!

Nutriscore Rating: 43/100
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Image of Vegan Chipotle Mayo Sauce
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins
Servings: 12

Ingredients

  • 3 tablespoons Aquafaba
  • 1 tablespoon Apple cider vinegar
  • 1 teaspoon Maple syrup
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Garlic powder
  • 2 teaspoons Chipotle peppers in adobo sauce
  • 1 cup Neutral oil (e.g., grapeseed or canola)
  • 1 tablespoon Lemon juice

Directions

Step 1

In a blender or food processor, combine the aquafaba, apple cider vinegar, maple syrup, Dijon mustard, salt, garlic powder, and chipotle peppers.

Step 2

Blend on high speed for about 20 seconds, or until the mixture is completely smooth and uniformly combined.

Step 3

With the blender or food processor on low speed, slowly drizzle in the neutral oil while blending. Do this gradually to allow the mixture to emulsify and thicken.

Step 4

Once all the oil has been incorporated, increase the speed to high and continue blending for another 30 seconds until the sauce is thick and creamy.

Step 5

Add the lemon juice and blend briefly to incorporate.

Step 6

Transfer the vegan chipotle mayo to a sealed container and refrigerate for at least 30 minutes to allow flavors to meld. Adjust seasoning if needed.

Step 7

Enjoy your vegan chipotle mayo sauce as a spread, dip, or dressing!

Nutrition Facts

Serving size (335.4g)
Amount per serving % Daily Value*
Calories 2082.6
Total Fat 238.1g 0%
Saturated Fat 17.0g 0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg 0%
Sodium 1388.5mg 0%
Total Carbohydrate 9.1g 0%
Dietary Fiber 0.5g 0%
Total Sugars 5.2g
Protein 1.1g 0%
Vitamin D 0IU 0%
Calcium 9.8mg 0%
Iron 0.5mg 0%
Potassium 74.4mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.1%
Protein: 0.2%
Carbs: 1.7%