Bursting with vibrant flavors and nutrient-rich ingredients, this Vegan Cherry-Raspberry Smoothie is the ultimate dairy-free treat for breakfast, snack time, or post-workout fuel. Featuring a luscious blend of frozen cherries, tangy raspberries, and a naturally sweet banana, this smoothie gets an added boost of creaminess from vegan vanilla yogurt and unsweetened almond milk. A touch of maple syrup and a dash of vanilla extract add a warm sweetness, while chia seeds deliver a dose of omega-3s for a healthy twist. With just 5 minutes of prep time and no cooking required, this refreshing smoothie is as easy to make as it is delicious. Perfect for two servings, it’s a refreshing, plant-based delight that showcases the perfect balance of sweet, tart, and creamy.
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Place the frozen cherries and raspberries into a high-speed blender.
Peel and break the banana into chunks, and add it to the blender.
Pour in the unsweetened almond milk and add the vegan vanilla yogurt.
Sprinkle the chia seeds over the top.
Add the maple syrup and vanilla extract to the mixture.
Add the ice cubes to give the smoothie a thicker texture.
Blend on high speed for 1-2 minutes until the mixture is smooth and creamy.
Taste the smoothie and adjust the sweetness if needed by adding more maple syrup.
Pour the smoothie into two glasses and serve immediately.
Serving size | (1132.4g) |
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Amount per serving | % Daily Value* |
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Calories | 656.4 |
Total Fat 13.1g | 0% |
Saturated Fat 1.6g | 0% |
Polyunsaturated Fat 3.2g | |
Cholesterol 0mg | 0% |
Sodium 231.7mg | 0% |
Total Carbohydrate 130.0g | 0% |
Dietary Fiber 27.0g | 0% |
Total Sugars 81.3g | |
Protein 15.2g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 808.0mg | 0% |
Iron 5.7mg | 0% |
Potassium 1559.0mg | 0% |
Source of Calories