Get ready to savor the ultimate plant-based lunch with this Vegan Cheesy Chicken and Veggie Wrap! Packed with the rich umami flavor of a homemade cashew-based cheesy sauce, this recipe reinvents comfort food with a healthful twist. Tender vegan chicken strips, crisp red bell pepper, crunchy zucchini, and fresh spinach come together in a whole grain tortilla for a satisfying, nutrient-packed meal. Perfect for meal prep or a quick 35-minute weeknight dinner, this wrap balances creamy, savory, and fresh flavors in every bite. Ideal for vegans and non-vegans alike, it’s a must-try for anyone seeking a hearty, protein-packed wrap that doesn’t compromise on taste.
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Start by preparing the cheesy sauce. In a blender, combine the cashew nuts, nutritional yeast, almond milk, garlic powder, onion powder, salt, and black pepper. Blend until smooth and creamy, then set aside.
Heat the olive oil in a non-stick skillet over medium heat. Add the vegan chicken strips and cook for about 5-7 minutes until they are heated through and slightly browned.
Add the sliced red bell pepper and zucchini to the skillet with the vegan chicken. Sauté for another 5 minutes until the vegetables are tender but still crisp.
Place the whole grain tortilla wraps on a flat surface. Spread a generous amount of the cheesy sauce over each wrap.
Evenly distribute the spinach leaves over the sauce on each wrap.
Top with the cooked vegan chicken and veggie mixture.
Fold the sides of the wrap over the filling, then roll it up tightly.
Slice each wrap into halves and serve immediately. For an extra touch, serve with additional cheesy sauce on the side.
Serving size | (1000.3g) |
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Amount per serving | % Daily Value* |
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Calories | 1544.0 |
Total Fat 86.7g | 0% |
Saturated Fat 14.6g | 0% |
Polyunsaturated Fat 2.0g | |
Cholesterol 0mg | 0% |
Sodium 2751.6mg | 0% |
Total Carbohydrate 129.8g | 0% |
Dietary Fiber 28.0g | 0% |
Total Sugars 17.4g | |
Protein 78.7g | 0% |
Vitamin D 89.1IU | 0% |
Calcium 743.0mg | 0% |
Iron 19.7mg | 0% |
Potassium 2685.8mg | 0% |
Source of Calories