Vegan Banana Slices with Peanut Butter and Chocolate Chips
Indulge in the perfect balance of sweet and salty with these Vegan Banana Slices with Peanut Butter and Chocolate Chips—a no-bake, 4-ingredient treat that’s ready in just 10 minutes! Creamy peanut butter, infused with a touch of vanilla, is layered between ripe banana slices to create mini dessert “sandwiches” that are finished with a hint of sea salt and a sprinkle of rich vegan chocolate chips. Perfect for snacking, dessert, or even a quick post-workout energy boost, this plant-based recipe is as effortless as it is satisfying. Serve them chilled for a refreshing snack that’s gluten-free, dairy-free, and absolutely irresistible!
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Ingredients
- 2 pieces ripe bananas
- 100 grams creamy peanut butter
- 50 grams vegan chocolate chips
- 1 teaspoon vanilla extract
- 0.5 teaspoon sea salt
Directions
Step 1
Peel the bananas and slice them into even rounds, approximately 1/4 inch thick.
Step 2
In a small bowl, stir the peanut butter until smooth and then mix in the vanilla extract.
Step 3
Arrange half of the banana slices on a large plate or tray.
Step 4
Spread a small dollop of the peanut butter mixture onto each banana slice.
Step 5
Sprinkle a pinch of sea salt over the peanut butter on the banana slices.
Step 6
Place the remaining banana slices on top to make a 'sandwich'.
Step 7
Gently press a few vegan chocolate chips into the peanut butter layer of each 'sandwich'.
Step 8
Allow the banana sandwiches to chill in the refrigerator for 10-15 minutes so the peanut butter firms up slightly, making them easier to eat.
Step 9
Serve the banana slices chilled, and enjoy this tasty vegan treat!
Nutrition Facts
| Serving size | (392.7g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1049.1 |
| Total Fat 63.9g | 0% |
| Saturated Fat 17.9g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1602.4mg | 0% |
| Total Carbohydrate 103.1g | 0% |
| Dietary Fiber 15.8g | 0% |
| Total Sugars 58.7g | |
| Protein 30.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 75.1mg | 0% |
| Iron 4.2mg | 0% |
| Potassium 1644.7mg | 0% |
Source of Calories