Vegan Banana Pudding Milkshake
Indulge in the creamy, nostalgic bliss of a Vegan Banana Pudding Milkshake—an irresistible blend of ripe bananas, velvety vegan vanilla pudding, and rich dairy-free ice cream, all whipped together to perfection. Sweetened naturally with maple syrup and infused with a hint of vanilla, this easy 10-minute recipe delivers all the flavors of classic banana pudding in a frosty, drinkable form. Topped with airy vegan whipped cream and garnished with crunchy vegan vanilla wafers, this plant-based milkshake is as satisfying as it is refreshing. Perfect for dessert lovers and banana fans alike, this dairy-free delight is both indulgent and wholesome, making it a must-try treat for any occasion!
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Ingredients
- 2 whole ripe bananas
- 1.5 cups unsweetened almond milk
- 1 tablespoon vegan vanilla pudding mix
- 1 cup vegan vanilla ice cream
- 2 tablespoons maple syrup
- 1 teaspoon vanilla extract
- 1 cup ice cubes
- 4 tablespoons vegan whipped cream
- 4 whole vegan vanilla wafers
Directions
Step 1
Peel and break the ripe bananas into chunks and add them to a blender.
Step 2
Pour in the unsweetened almond milk and add the vegan vanilla pudding mix.
Step 3
Add the vegan vanilla ice cream to the blender for creaminess.
Step 4
Pour in the maple syrup and vanilla extract for a sweet and aromatic flavor.
Step 5
Add the ice cubes to ensure the milkshake is chilled to perfection.
Step 6
Blend on high speed until smooth and creamy, ensuring all ingredients are well combined.
Step 7
Pour the milkshake into two glasses.
Step 8
Top each milkshake with a generous dollop of vegan whipped cream.
Step 9
Garnish with a vegan vanilla wafer on the side of each glass for an added crunch.
Step 10
Serve immediately and enjoy your delicious Vegan Banana Pudding Milkshake!
Nutrition Facts
| Serving size | (1182.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1086.4 |
| Total Fat 39.1g | 0% |
| Saturated Fat 17.6g | 0% |
| Polyunsaturated Fat 1.0g | |
| Cholesterol 0mg | 0% |
| Sodium 469.7mg | 0% |
| Total Carbohydrate 175.4g | 0% |
| Dietary Fiber 9.9g | 0% |
| Total Sugars 111.0g | |
| Protein 10.7g | 0% |
| Vitamin D 131.8IU | 0% |
| Calcium 680.4mg | 0% |
| Iron 3.5mg | 0% |
| Potassium 1240.8mg | 0% |
Source of Calories