Vegan Bacon-Wrapped Sausage Bites
Elevate your appetizer game with these irresistible Vegan Bacon-Wrapped Sausage Bites, a plant-based twist on a classic party favorite! Juicy vegan sausage links are halved and wrapped in smoky, savory vegan bacon, then glazed with a mouthwatering mix of maple syrup, Dijon mustard, and smoked paprika for the perfect balance of sweet and tangy flavors. These bite-sized delights crisp up beautifully in the oven, making them ideal for entertaining or as a crowd-pleasing snack. Easy to prepare in just 15 minutes, this recipe is the ultimate go-to for anyone seeking vegan hors d'oeuvres that are as delicious as they are impressive. Serve them warm with your favorite dipping sauce and watch them disappear!
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Ingredients
- 8 pieces Vegan sausage links
- 8 slices Vegan bacon slices
- 2 tablespoons Maple syrup
- 1 tablespoon Dijon mustard
- 0.5 teaspoon Smoked paprika
- 1 tablespoon Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
- 16 pieces Toothpicks
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
In a small bowl, mix the maple syrup, Dijon mustard, smoked paprika, olive oil, salt, and black pepper to create a glaze.
Step 3
Cut each vegan sausage link in half to create 16 even pieces.
Step 4
Wrap each sausage piece with a slice of vegan bacon, securing it with a toothpick.
Step 5
Place the bacon-wrapped sausage bites onto the prepared baking sheet.
Step 6
Using a pastry brush, generously coat each bite with the prepared glaze.
Step 7
Bake in the preheated oven for 20 to 25 minutes, or until the vegan bacon is crispy. Flip halfway through cooking for even browning.
Step 8
Remove from the oven, allow to cool for a few minutes, and serve warm as a delicious appetizer.
Nutrition Facts
| Serving size | (790.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1940.6 |
| Total Fat 129.2g | 0% |
| Saturated Fat 18.2g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 6138.7mg | 0% |
| Total Carbohydrate 83.5g | 0% |
| Dietary Fiber 24.5g | 0% |
| Total Sugars 34.6g | |
| Protein 96.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 485.3mg | 0% |
| Iron 20.5mg | 0% |
| Potassium 2033.3mg | 0% |
Source of Calories