Vegan Avocado Mayonnaise
Creamy, tangy, and utterly delicious, this Vegan Avocado Mayonnaise is the ultimate plant-based alternative to traditional mayo. Made with rich, ripe avocados and a medley of simple, wholesome ingredients like extra virgin olive oil, lemon juice, and a hint of maple syrup, this recipe delivers a luscious texture and perfectly balanced flavor. Ready in just 10 minutes with no cooking required, this dairy-free and egg-free mayonnaise is ideal for vegan diets, health-conscious eaters, or anyone looking to elevate their sandwiches, wraps, and salads with a fresh twist. Plus, it doubles as a delectable dip or dressing! Packed with healthy fats and naturally creamy goodness, this homemade avocado mayo is a must-try for lovers of quick, versatile, and nutrient-packed recipes.
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Ingredients
- 2 large ripe avocados
- 2 tablespoons extra virgin olive oil
- 2 tablespoons lemon juice
- 1 teaspoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon mustard powder
- 1 teaspoon maple syrup
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 2 tablespoons water
Directions
Step 1
Cut the avocados in half and remove the pits. Scoop the flesh into a blender or food processor.
Step 2
Add the extra virgin olive oil, lemon juice, apple cider vinegar, garlic powder, mustard powder, maple syrup, salt, black pepper, and water to the blender.
Step 3
Blend the mixture on high speed until smooth and creamy, scraping down the sides as needed to ensure even blending.
Step 4
Taste the mayonnaise and adjust seasoning if necessary, adding more salt or lemon juice to taste.
Step 5
Transfer the vegan avocado mayonnaise to an airtight container and refrigerate for at least 30 minutes to thicken slightly.
Step 6
Use as a spread, dip, or dressing as desired. The avocado mayonnaise will keep in the refrigerator for up to 3 days.
Nutrition Facts
| Serving size | (508.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 927.3 |
| Total Fat 87.5g | 0% |
| Saturated Fat 12.6g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1213.6mg | 0% |
| Total Carbohydrate 44.0g | 0% |
| Dietary Fiber 27.9g | 0% |
| Total Sugars 6.5g | |
| Protein 9.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 71.9mg | 0% |
| Iron 2.8mg | 0% |
| Potassium 1973.0mg | 0% |
Source of Calories