Vegan Amerikaner

Indulge in the delightful charm of Vegan Amerikaner, a plant-based twist on the classic German pastry. These soft, cake-like treats boast a fluffy texture thanks to a blend of vegan butter, unsweetened apple sauce, and a touch of plant-based milk. Each golden dome is coated on the flat side with a glossy lemon glaze, offering the perfect balance of sweetness and tang. Quick to prepare with just 20 minutes of prep time, they bake to perfection in under 15 minutes, making them a convenient yet impressive dessert. Whether you're hosting a brunch, enjoying afternoon tea, or simply craving a sweet vegan treat, these Amerikaners are guaranteed to please. Perfect for lovers of dairy-free baking, they combine nostalgic flavors with a cruelty-free twist.

Nutriscore Rating: 39/100

Prep Time:20 mins

Cook Time:15 mins

Total Time:35 mins

Servings: 10

Ingredients

• 250 g All-purpose flour
• 2 tsp Baking powder
• 0.5 tsp Baking soda
• 0.25 tsp Salt
• 100 g Vegan butter
• 150 g Granulated sugar
• 100 g Unsweetened apple sauce
• 1 tsp Vanilla extract
• 60 ml Plant-based milk
• 150 g Confectioners' sugar
• 1 tbsp Lemon juice

Directions

Step 1

Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.

Step 2

In a medium bowl, whisk together the all-purpose flour, baking powder, baking soda, and salt. Set aside.

Step 3

In a large mixing bowl, cream the vegan butter and granulated sugar until light and fluffy.

Step 4

Add the unsweetened apple sauce and vanilla extract to the butter-sugar mixture and mix until well combined.

Step 5

Gradually add the dry ingredients to the wet ingredients, alternating with the plant-based milk, beginning and ending with the dry ingredients. Mix until just combined; do not overmix.

Step 6

Using an ice cream scoop or two spoons, place dollops of dough onto the prepared baking sheet, leaving about 5 cm (2 inches) between each portion.

Step 7

Bake in the preheated oven for 12-15 minutes or until the edges just begin to turn golden. The tops should remain light in color.

Step 8

Remove from the oven and allow the Amerikaners to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Step 9

While the Amerikaners are cooling, prepare the glaze by mixing the confectioners' sugar with the lemon juice in a small bowl until smooth and glossy.

Step 10

Once the Amerikaners have cooled, spread the glaze over the flat side of each. Allow the glaze to set for at least 10 minutes before serving.

Nutrition Facts

Serving size	(843.1g)

Amount per serving	% Daily Value*
Calories	2878.6

Total Fat 81.7g	0%
Saturated Fat 50.4g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 2808.4mg	0%
Total Carbohydrate 510.1g	0%
Dietary Fiber 7.7g	0%
Total Sugars 310.9g
Protein 26.1g	0%

Vitamin D 25.4IU	0%
Calcium 151.1mg	0%
Iron 11.6mg	0%
Potassium 384.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.5%

Protein: 3.6%

Carbs: 70.8%