Elevate your veggie game with this irresistible Vegan Air-Fried Crispy Broccoli recipe, a quick and healthy snack or side dish that’s packed with flavor and crunch! Perfectly seasoned with nutritional yeast, garlic powder, smoked paprika, and a hint of zesty lemon juice, these golden-brown florets are air-fried to perfection in just 15 minutes. Made with minimal oil and bursting with plant-based goodness, this dish offers a guilt-free way to enjoy a crispy treat without deep frying. Whether you're meal-prepping, entertaining, or simply craving a savory snack, this easy-to-make recipe is a guaranteed crowd-pleaser. Ideal for vegans, vegetarians, and anyone looking to explore healthier air fryer recipes!
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Preheat your air fryer to 200°C (392°F) while preparing the other ingredients.
In a large mixing bowl, combine the broccoli florets with olive oil and toss to coat thoroughly.
Add the nutritional yeast, garlic powder, smoked paprika, salt, and black pepper to the bowl. Mix well until the broccoli is evenly coated with the seasoning.
Spread the seasoned broccoli in a single layer in the air fryer basket. Avoid overcrowding to ensure even cooking and crispness.
Air fry the broccoli at 200°C (392°F) for 12 to 15 minutes, shaking the basket halfway through to ensure even cooking.
Once the broccoli is crispy and golden brown, remove it from the air fryer and transfer it to a serving dish.
Drizzle the air-fried broccoli with lemon juice before serving to add a refreshing zing.
Serve immediately as a delicious snack or side dish.
Serving size | (566.9g) |
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Amount per serving | % Daily Value* |
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Calories | 453.4 |
Total Fat 28.4g | 0% |
Saturated Fat 4.4g | 0% |
Polyunsaturated Fat 2.7g | |
Cholesterol 0mg | 0% |
Sodium 1344.1mg | 0% |
Total Carbohydrate 34.4g | 0% |
Dietary Fiber 16.3g | 0% |
Total Sugars 6.6g | |
Protein 27.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 249.3mg | 0% |
Iron 6.4mg | 0% |
Potassium 400.3mg | 0% |
Source of Calories